Kitchen Social Menu With Prices : Social Hour Appetizer Cost List

Kitchen Social’s menu with prices offers a modern twist on comfort food in a casual, inviting atmosphere. If you are looking for a place where familiar dishes get a fresh upgrade without breaking the bank, you have come to the right spot. This guide breaks down everything you need to know about the Kitchen Social menu with prices, so you can plan your next meal with confidence.

We will walk through each section of the menu, from shareable starters to hearty mains and sweet endings. You will find clear pricing, portion sizes, and tips on what to order. Let’s get started.

Kitchen Social Menu With Prices

The Kitchen Social menu is built around shareable plates and elevated classics. Prices range from about $8 for small bites to $28 for larger entrees. The menu changes slightly by location, but the core items remain consistent. Below, we break down each category.

Starters And Shareables

Start your meal with something to pass around the table. These dishes are perfect for groups or for a light meal on their own.

  • Buffalo Cauliflower – $10. Crispy florets tossed in a tangy buffalo sauce, served with ranch dip. A solid vegetarian option.
  • Pretzel Bites – $9. Warm, salted pretzel bites with a side of beer cheese sauce. Great for sharing.
  • Spinach And Artichoke Dip – $11. Creamy dip with tortilla chips. It is a classic done well.
  • Fried Pickles – $8. Spears of dill pickles, battered and fried, served with buttermilk ranch.
  • Loaded Tater Tots – $12. Crispy tots topped with cheese, bacon, and green onions. A crowd pleaser.

Most starters are enough for two to three people. If you are dining solo, one starter plus a side salad can make a satisfying meal.

Salads And Bowls

For lighter fare, the salad section offers fresh ingredients and house-made dressings. Portions are generous, so you can order one as a main.

  • Caesar Salad – $10. Romaine, parmesan, croutons, and classic Caesar dressing. Add grilled chicken for $4.
  • Southwest Salad – $13. Mixed greens, corn, black beans, avocado, and chipotle ranch. Add shrimp for $5.
  • Kale And Quinoa Bowl – $14. Massaged kale, quinoa, roasted sweet potatoes, and a lemon vinaigrette. Vegan friendly.
  • Grilled Chicken Bowl – $15. Rice, black beans, grilled chicken, pico de gallo, and cilantro lime dressing.

If you want extra protein, the add-ons are reasonably priced. The bowls are filling enough for lunch or a lighter dinner.

Burgers And Sandwiches

This is where Kitchen Social shines. The burgers are made with fresh beef and cooked to order. Buns are toasted, and toppings are generous.

  • Classic Burger – $14. Lettuce, tomato, onion, pickles, and special sauce. Simple and good.
  • Bacon Cheeseburger – $16. Applewood smoked bacon, cheddar, and all the fixings.
  • Mushroom Swiss Burger – $15. Sauteed mushrooms, Swiss cheese, and garlic aioli. A vegetarian option if you swap the patty for a plant-based one.
  • Spicy Chicken Sandwich – $14. Buttermilk fried chicken breast, pickled jalapenos, and sriracha mayo.
  • Fish Tacos – $15. Three tacos with beer-battered cod, cabbage slaw, and chipotle crema.

All burgers come with a side of fries or a side salad. You can upgrade to sweet potato fries for an extra $2.

Entrees And Mains

For a heartier meal, the entrees section offers comfort food classics with a modern touch. These dishes are meant to be the center of your plate.

  • Fish And Chips – $18. Beer-battered cod, hand-cut fries, and tartar sauce. A British pub favorite.
  • Steak Frites – $24. Grilled sirloin, herb butter, and a pile of fries. Cooked to your preference.
  • Chicken And Waffles – $17. Crispy fried chicken on a fluffy waffle, drizzled with maple syrup. Sweet and savory.
  • Mac And Cheese – $14. A blend of three cheeses, baked with a breadcrumb topping. Add bacon or pulled pork for $3.
  • Grilled Salmon – $22. Atlantic salmon fillet, lemon butter sauce, and seasonal vegetables. A lighter option.

Portions are generous. Most entrees come with one side, like fries, coleslaw, or steamed broccoli.

Sides And Extras

If you want to add a little something to your meal, the sides menu has you covered. They are also great for sharing.

  • Hand-Cut Fries – $5
  • Sweet Potato Fries – $6
  • Coleslaw – $4
  • Mac And Cheese Cup – $6
  • Seasonal Vegetables – $5
  • Side Salad – $5

These sides are priced fairly and are large enough to share between two people if you are not too hungry.

Desserts

Save room for something sweet. The dessert menu changes seasonally, but these are the staples.

  • Chocolate Lava Cake – $9. Warm chocolate cake with a molten center, served with vanilla ice cream.
  • Key Lime Pie – $8. Tart and creamy, with a graham cracker crust.
  • Ice Cream Sundae – $7. Two scoops of vanilla, chocolate sauce, whipped cream, and a cherry.
  • Seasonal Cobbler – $9. Ask your server for the current fruit. Served warm with ice cream.

Desserts are meant for one, but you can easily share them if you want a small taste.

Drinks And Beverages

Kitchen Social has a full bar with craft beers, cocktails, and non-alcoholic options. Prices are in line with similar casual dining spots.

  • Draft Beer – $6 to $8 per pint. Rotating selection of local and national brews.
  • House Cocktails – $10 to $12. Options include margaritas, old fashioneds, and mules.
  • Wine By The Glass – $8 to $10. Red, white, and rosé options.
  • Soft Drinks – $3. Coke, Sprite, lemonade, and iced tea.
  • Milkshakes – $6. Vanilla, chocolate, or strawberry. A fun non-alcoholic treat.

Happy hour runs from 4 PM to 6 PM on weekdays. During that time, select appetizers and drinks are discounted by about 20 percent.

Kids Menu

If you are dining with children, the kids menu offers smaller portions at lower prices. Each meal comes with a drink and a side.

  • Grilled Cheese – $7
  • Chicken Tenders – $8
  • Mini Burger – $8
  • Buttered Noodles – $6
  • Mac And Cheese – $7

Kids meals are designed for children under 12. Portions are smaller but still satisfying.

Tips For Ordering

Here are a few practical tips to get the most out of your visit.

  1. Share a few starters. The small plates are perfect for trying different flavors. Order two or three for a group of four.
  2. Check the specials board. Kitchen Social often has daily specials that are not on the printed menu. These can include seasonal ingredients or chef creations.
  3. Ask about modifications. Most dishes can be adjusted for dietary needs. Gluten-free buns are available for burgers, and many salads can be made vegan.
  4. Come during happy hour. If you want to save money, visit between 4 PM and 6 PM on weekdays. Discounted appetizers and drinks make the meal more affordable.
  5. Order the burger. The burgers are consistently the most popular item. They are cooked fresh and come with a generous portion of fries.

Nutritional Information

If you are watching your intake, here is a rough guide. Exact numbers vary by location and preparation.

  • Buffalo Cauliflower – About 350 calories per order.
  • Classic Burger – Around 700 calories with fries.
  • Kale And Quinoa Bowl – Roughly 450 calories without added protein.
  • Fish And Chips – Approximately 800 calories.
  • Chocolate Lava Cake – About 500 calories.

You can request a full nutritional breakdown from your server. Some locations also have a PDF available on request.

Location Variations

Kitchen Social has multiple locations in the Midwest and East Coast. While the core menu is the same, some items vary by region.

  • Ohio locations – Often have a local craft beer selection and a few regional appetizers.
  • Pennsylvania locations – May offer a cheesesteak wrap or a Philly-style burger.
  • Maryland locations – Sometimes feature crab cakes or Old Bay seasoned fries.

If you are visiting a new location, ask your server about local favorites. They can point you to items that are unique to that area.

Online Ordering And Delivery

You can order Kitchen Social menu items for pickup or delivery through their website or third-party apps. Prices are the same as in-restaurant, though delivery fees may apply.

  • Pickup – Order online and pick up at the designated counter. No extra fees.
  • Delivery – Available through DoorDash, Uber Eats, and Grubhub. Expect a $2 to $5 service fee.
  • Catering – For large groups, you can order party platters. Options include slider trays, salad bowls, and dessert platters. Prices start at $40 for a platter that serves 10.

If you are ordering for a group, call ahead to confirm availability. Some items may require 24 hours notice for catering orders.

Frequently Asked Questions

Q: Does Kitchen Social have a gluten-free menu?
A: Yes, they offer gluten-free buns for burgers and sandwiches. Many salads and bowls are also gluten-free. Inform your server of any allergies.

Q: What are the most popular items on the Kitchen Social menu with prices?
A: The Bacon Cheeseburger ($16), Buffalo Cauliflower ($10), and Fish And Chips ($18) are top sellers. The Mac And Cheese ($14) is also a fan favorite.

Q: Is there a vegetarian or vegan option on the menu?
A: Yes. The Kale And Quinoa Bowl is vegan. The Buffalo Cauliflower and Spinach And Artichoke Dip are vegetarian. You can also swap a plant-based patty on any burger.

Q: Does Kitchen Social offer a brunch menu?
A: Some locations serve brunch on weekends. Items include breakfast burgers, pancakes, and mimosas. Prices range from $10 to $18.

Q: Can I make a reservation?
A: Most locations accept reservations for parties of six or more. Smaller groups are seated on a first-come, first-served basis. You can call ahead to put your name on the list.

Final Thoughts

Kitchen Social’s menu with prices is designed for people who want good food without pretension. The dishes are familiar but executed well, and the prices are fair for the quality and portion size. Whether you are grabbing a quick lunch, having a casual dinner with friends, or celebrating a special occasion, this menu has something for everyone.

Next time you are in the mood for comfort food with a modern edge, give Kitchen Social a try. Check their website for the latest menu updates and location-specific offerings. And dont forget to save room for dessert.

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