Gary’s Supper Club menu with prices invites you to settle into a booth for classic dishes that have stood the test of time. You will find hearty portions and familiar flavors that remind you of home. The menu is built for sharing and savoring.
This guide breaks down every section of the menu. You will see the cost for each item. You will also learn what makes each dish special. Let’s start with the appetizers.
Appetizers And Starters
The first page of the menu sets the tone. These small plates are perfect for two or three people. They are also great for a light meal on their own.
Classic Fried Calamari
Crispy rings served with marinara sauce and lemon. The batter is light and seasoned well.
- Price: $12.95
- Serves: 2-3 people
- Calories: approx. 450 per serving
Garlic Parmesan Wings
Ten wings tossed in a buttery garlic sauce. Topped with shredded Parmesan. Served with ranch or blue cheese.
- Price: $14.50
- Heat level: mild
- Gluten-free option: ask for dry rub
Loaded Potato Skins
Crispy potato shells filled with cheddar, bacon, and green onions. Served with sour cream.
- Price: $11.75
- Vegetarian: yes, if you remove bacon
- Share size: 6 pieces
Shrimp Cocktail
Six large chilled shrimp with cocktail sauce. The shrimp are firm and fresh.
- Price: $15.25
- Gluten-free: yes
- Low-carb: yes
Mozzarella Sticks
Breaded mozzarella sticks fried golden. Served with marinara.
- Price: $9.95
- Quantity: 8 sticks
- Kids love these
Salads And Soup
These are not just side dishes. They can be a full meal if you add protein. The dressings are made in-house.
House Salad
Mixed greens, tomatoes, cucumbers, croutons, and shredded cheese. Choose from ranch, Italian, or balsamic.
- Price: $6.50 (small), $9.25 (large)
- Add grilled chicken: $4.00
- Add salmon: $6.50
Caesar Salad
Romaine lettuce, Parmesan, croutons, and classic Caesar dressing. Anchovies available on request.
- Price: $8.75 (small), $11.50 (large)
- Add blackened shrimp: $5.00
- Calories: 320 (small without protein)
Soup Of The Day
Changes daily. Common options include tomato basil, chicken noodle, and clam chowder.
- Price: $5.25 (cup), $7.50 (bowl)
- Gluten-free: ask about thickeners
- Ask your server for today’s choice
Spinach And Strawberry Salad
Fresh spinach, sliced strawberries, candied pecans, feta cheese, and poppy seed dressing.
- Price: $10.50
- Vegetarian: yes
- Seasonal: available spring through fall
Gary’s Supper Club Menu With Prices: Main Courses
This is the heart of the menu. You will find steaks, seafood, chicken, and pasta. Each dish comes with two sides unless noted.
New York Strip Steak
12-ounce USDA Choice strip. Grilled to your temperature. Served with garlic butter.
- Price: $28.95
- Sides: baked potato or fries, and vegetable medley
- Recommended doneness: medium rare
Filet Mignon
8-ounce tenderloin. Wrapped in bacon. Cooked precisely.
- Price: $34.50
- Sides: mashed potatoes and asparagus
- Wine pairing: Cabernet Sauvignon
Grilled Salmon
Atlantic salmon fillet. Grilled with lemon and dill butter. Flaky and moist.
- Price: $22.75
- Sides: rice pilaf and steamed broccoli
- Gluten-free: yes
Chicken Marsala
Pan-seared chicken breast in a Marsala wine sauce with mushrooms. Served over angel hair pasta.
- Price: $19.95
- Calories: approx. 650
- Substitute gluten-free pasta: $2.00 extra
Shrimp Scampi
Jumbo shrimp sautéed in garlic, white wine, and butter. Served over linguine.
- Price: $21.50
- Spice level: mild
- Add a side salad: $3.50
Baby Back Ribs
Full rack of pork ribs. Slow-cooked and brushed with tangy BBQ sauce. Fall-off-the-bone tender.
- Price: $25.95
- Sides: coleslaw and cornbread
- Half rack available: $17.50
Vegetable Stir-Fry
Broccoli, bell peppers, snap peas, carrots, and mushrooms in a soy-ginger sauce. Served over jasmine rice.
- Price: $15.50
- Vegan: yes, if you request no butter
- Add tofu: $3.00
Burgers And Sandwiches
These are served with your choice of fries, onion rings, or coleslaw. You can also upgrade to sweet potato fries for $1.50.
Classic Cheeseburger
Half-pound beef patty. Lettuce, tomato, onion, pickles, and American cheese on a brioche bun.
- Price: $13.95
- Add bacon: $2.00
- Gluten-free bun: $1.50
BBQ Pulled Pork Sandwich
Slow-cooked pork shoulder tossed in house BBQ sauce. Served on a toasted ciabatta roll with coleslaw on top.
- Price: $14.50
- Spicy option: add jalapeños
- Calories: 580
Grilled Chicken Club
Grilled chicken breast with bacon, Swiss cheese, lettuce, tomato, and mayo on sourdough.
- Price: $14.25
- Low-carb: skip the bread, ask for lettuce wrap
- Gluten-free: yes, with lettuce wrap
Fish And Chips
Beer-battered cod fillets. Fried until crispy. Served with tartar sauce and lemon.
- Price: $16.95
- Sides: thick-cut fries and coleslaw
- Gluten-free: not available
Sides And Extras
You can add any of these to your meal. They are also available a la carte.
- Baked Potato with butter and sour cream: $4.50
- Steamed Broccoli: $4.25
- Garlic Mashed Potatoes: $4.75
- Onion Rings (basket): $5.50
- Sweet Potato Fries: $5.00
- Side Salad: $4.00
- Coleslaw: $3.50
Desserts
Save room for something sweet. These are made fresh daily.
New York Cheesecake
Dense and creamy. Served with strawberry topping or plain.
- Price: $7.95
- Calories: 450 per slice
- Gluten-free: yes
Chocolate Lava Cake
Warm chocolate cake with a molten center. Served with vanilla ice cream.
- Price: $8.50
- Wait time: 10 minutes
- Share it
Apple Crisp
Baked apples with oat crumble. Served with whipped cream or ice cream.
- Price: $7.25
- Vegetarian: yes
- Seasonal: fall favorite
Beverages
Drinks to complement your meal. Non-alcoholic and alcoholic options.
Soft Drinks
Coke, Diet Coke, Sprite, lemonade, iced tea, and root beer.
- Price: $2.75 (free refills)
- Kids: $1.95
Coffee And Tea
Freshly brewed coffee, decaf, hot tea, and iced coffee.
- Price: $2.50
- Free refills on coffee
Beer And Wine
Domestic beers: $5.50. Imported: $6.75. House wine: $7.00 per glass.
- Local craft beer: $7.50
- Wine by the bottle: $28.00 and up
Cocktails
Classic martinis, old fashioneds, margaritas, and mojitos.
- Price: $9.50 – $12.00
- Happy hour: 4-6 PM, $2 off
Kids Menu
For children 12 and under. Each meal comes with a drink and a side.
- Grilled Cheese: $6.95
- Chicken Tenders (3 pieces): $7.50
- Kid’s Cheeseburger: $7.25
- Buttered Noodles: $5.95
- Mac and Cheese: $6.50
- Side options: fries, apple slices, or carrots
Daily Specials
These change often. Check the board or ask your server.
- Monday: Buy one entree, get second at half price
- Tuesday: Taco Tuesday – two tacos for $9.95
- Wednesday: Wing night – 50 cent wings
- Thursday: Steak night – 12 oz sirloin for $18.95
- Friday: Fish fry – $14.95
- Saturday: Prime rib – $29.95
- Sunday: Brunch buffet – $16.95 per person
Tips For Ordering
Here are some practical steps to make your meal better.
- Look at the specials board first. It often has the best value.
- Share an appetizer. Portions are generous.
- Ask about substitutions. Most sides can be swapped.
- Order your steak one level less than you think. The kitchen cooks hot.
- Save room for dessert. The lava cake is worth it.
- Check the drink specials. Happy hour runs daily from 4 to 6 PM.
- Tell your server about allergies. They can adjust most dishes.
Frequently Asked Questions
Does Gary’s Supper Club Have A Gluten-free Menu?
Yes. Many items are gluten-free. Ask your server for the gluten-free menu. They can modify most dishes.
What Are The Most Popular Dishes On Gary’s Supper Club Menu With Prices?
The New York Strip, Baby Back Ribs, and Grilled Salmon are top sellers. The Chicken Marsala is also very popular.
Can I Make A Reservation At Gary’s Supper Club?
Yes. Reservations are recommended for dinner on weekends. Call ahead or use the online booking system.
Does Gary’s Supper Club Offer Takeout Or Delivery?
Yes. Takeout is available. You can order online or by phone. Delivery is offered through third-party apps.
What Is The Price Range For Gary’s Supper Club Menu With Prices?
Appetizers range from $9.95 to $15.25. Main courses are $15.50 to $34.50. Desserts are under $9.00.
Final Thoughts
Gary’s Supper Club menu with prices gives you a clear picture of what to expect. The food is honest and filling. The prices are fair for the quality and portion size. You can enjoy a full meal for two for around $60 to $80, depending on drinks and dessert. The atmosphere is warm and welcoming. The staff is friendly and helpful. Whether you come for a quick burger or a special steak dinner, you will leave satisfied. Plan your visit, check the specials, and bring your appetite.