Chris Steakhouse menu prices are known for their high-end offerings, including USDA Prime steaks and fresh seafood. If you are planning a visit to this iconic steakhouse chain, understanding the cost of each item helps you budget for a memorable meal. This guide breaks down the full menu with current prices, portion sizes, and what you can expect for your money.
Chris Steakhouse, often called Chris’s or Chris Steak House, is famous for its sizzling butter-topped steaks and elegant atmosphere. The menu is designed for special occasions or a night when you want to treat yourself. Prices reflect the quality of ingredients, the skill of the kitchen, and the upscale dining experience.
Below, you will find a detailed breakdown of every menu category. We cover appetizers, steaks, sides, desserts, and drinks. We also include tips for saving money and what to order if you are on a tighter budget.
Chris Steakhouse Menu Prices Overview
Before diving into specifics, here is a quick look at the price range you can expect. Appetizers start around $15 and go up to $35 for premium items like lobster bisque or crab cakes. Steaks are the main event, with prices ranging from $45 for a filet to over $100 for a porterhouse for two. Sides are shared and cost between $10 and $15 each. Desserts are around $12 to $18.
Keep in mind that prices vary slightly by location. Urban locations like New York or Chicago may have higher prices than suburban outposts. Always check the local menu online before you go.
Appetizers And Starters
Start your meal with one of these popular choices. They are designed to share or enjoy as a light first course.
- Shrimp Cocktail – $22.95 (4 large shrimp)
- Lobster Bisque – $16.50 (cup) / $19.50 (bowl)
- Jumbo Lump Crab Cake – $24.95
- Bacon-Wrapped Scallops – $28.95 (3 pieces)
- Caesar Salad – $14.95 (add grilled chicken for $8)
- Chris’s Salad – $15.95 (mixed greens, blue cheese, walnuts)
- French Onion Soup – $13.95
Most appetizers are enough for two people to share. If you are dining alone, one appetizer and a side can make a light meal. The crab cake is a standout—it has very little filler and lots of lump meat.
Steaks And Chops
This is the heart of the menu. All steaks are USDA Prime, aged for tenderness, and cooked over an open flame. They are served with a pat of butter on top, which melts into the meat.
- Filet Mignon (8 oz) – $49.95
- Filet Mignon (12 oz) – $59.95
- New York Strip (14 oz) – $54.95
- Ribeye (16 oz) – $59.95
- Porterhouse (24 oz) – $79.95
- Porterhouse for Two (36 oz) – $109.95
- Steak Au Poivre (12 oz filet) – $62.95
- Veal Chop (14 oz) – $58.95
- Lamb Chops (4 chops) – $62.95
Steaks are cooked to your preference. Medium-rare is the most popular choice. If you want extra sauce, like béarnaise or peppercorn, it costs an additional $4.95 per sauce. The porterhouse for two is a great value if you are sharing—it comes with two sides included.
Steak Add-Ons And Enhancements
You can customize your steak with these additions:
- Truffle Butter – $6.95
- Blue Cheese Crust – $5.95
- Oscar Style (crab meat, asparagus, béarnaise) – $14.95
- Grilled Onions – $3.95
- Sauteed Mushrooms – $4.95
These add-ons can quickly increase your bill. If you want to keep costs down, skip the extras and enjoy the steak as is. The butter topping is already included.
Fresh Seafood
Chris Steakhouse also offers a selection of seafood for those who prefer fish over steak. These dishes are prepared simply to highlight freshness.
- Grilled Salmon (10 oz) – $39.95
- Broiled Lobster Tail (8 oz) – $48.95
- Pan-Seared Sea Bass (8 oz) – $44.95
- Fried Shrimp (8 pieces) – $34.95
- Seafood Platter (lobster tail, shrimp, scallops) – $59.95
Seafood dishes come with one side of your choice. The sea bass is a favorite for its crispy skin and flaky interior. If you want a surf-and-turf experience, you can add a lobster tail to any steak for $24.95.
Side Dishes
Sides are served family-style and meant to be shared. They are generous portions, so order one side per two people.
- Mashed Potatoes – $12.95
- Baked Potato – $11.95
- Steak Fries – $10.95
- Creamed Spinach – $13.95
- Grilled Asparagus – $14.95
- Sauteed Mushrooms – $12.95
- Mac and Cheese – $14.95
- Broccoli with Hollandaise – $13.95
The creamed spinach is a classic choice and pairs well with any steak. The mac and cheese is rich and decadent, made with three cheeses. If you are watching your budget, stick with the baked potato or steak fries—they are filling and cost less.
Desserts
Finish your meal with a sweet treat. Portions are large, so consider sharing.
- Cheesecake (New York Style) – $13.95
- Chocolate Lava Cake – $15.95
- Key Lime Pie – $12.95
- Bread Pudding with Whiskey Sauce – $14.95
- Ice Cream Trio (vanilla, chocolate, strawberry) – $11.95
The chocolate lava cake is a crowd-pleaser, with a molten center that flows out when you cut into it. The bread pudding is also popular, especially if you like warm, spiced desserts. If you are too full for a full dessert, the ice cream trio is a lighter option.
Drinks And Beverages
Chris Steakhouse has a full bar with a extensive wine list. Here are some common drink prices:
- Soft Drinks (Coke, Diet Coke, Sprite) – $4.95
- Iced Tea – $4.95
- Coffee – $4.95
- Wine by the Glass – $14 to $22
- Signature Cocktails – $16 to $20
- Beer (Domestic) – $7.95
- Beer (Imported) – $9.95
Wine bottles start around $50 and go up to several hundred dollars. If you want a good value, ask your server for a mid-priced bottle in the $60 to $80 range. The signature cocktails are well-made, but they add up quickly. Stick to one if you are watching your total bill.
Chris Steakhouse Menu Prices: Complete List
For a quick reference, here is a consolidated list of all menu items with prices. This is based on the most common national menu. Your local prices may differ slightly.
| Category | Item | Price |
|---|---|---|
| Appetizers | Shrimp Cocktail | $22.95 |
| Appetizers | Lobster Bisque (cup) | $16.50 |
| Appetizers | Lobster Bisque (bowl) | $19.50 |
| Appetizers | Jumbo Lump Crab Cake | $24.95 |
| Appetizers | Bacon-Wrapped Scallops | $28.95 |
| Appetizers | Caesar Salad | $14.95 |
| Appetizers | Chris’s Salad | $15.95 |
| Appetizers | French Onion Soup | $13.95 |
| Steaks | Filet Mignon 8 oz | $49.95 |
| Steaks | Filet Mignon 12 oz | $59.95 |
| Steaks | New York Strip 14 oz | $54.95 |
| Steaks | Ribeye 16 oz | $59.95 |
| Steaks | Porterhouse 24 oz | $79.95 |
| Steaks | Porterhouse for Two 36 oz | $109.95 |
| Steaks | Steak Au Poivre | $62.95 |
| Steaks | Veal Chop 14 oz | $58.95 |
| Steaks | Lamb Chops | $62.95 |
| Seafood | Grilled Salmon | $39.95 |
| Seafood | Broiled Lobster Tail | $48.95 |
| Seafood | Pan-Seared Sea Bass | $44.95 |
| Seafood | Fried Shrimp | $34.95 |
| Seafood | Seafood Platter | $59.95 |
| Sides | Mashed Potatoes | $12.95 |
| Sides | Baked Potato | $11.95 |
| Sides | Steak Fries | $10.95 |
| Sides | Creamed Spinach | $13.95 |
| Sides | Grilled Asparagus | $14.95 |
| Sides | Sauteed Mushrooms | $12.95 |
| Sides | Mac and Cheese | $14.95 |
| Sides | Broccoli with Hollandaise | $13.95 |
| Desserts | Cheesecake | $13.95 |
| Desserts | Chocolate Lava Cake | $15.95 |
| Desserts | Key Lime Pie | $12.95 |
| Desserts | Bread Pudding | $14.95 |
| Desserts | Ice Cream Trio | $11.95 |
How To Save Money At Chris Steakhouse
Chris Steakhouse is not cheap, but you can reduce your bill with these strategies:
- Skip the appetizer. Order a side salad or soup instead of a heavy starter. The Caesar salad is affordable and filling.
- Share a steak. The porterhouse for two is a better value than two individual steaks. It comes with two sides, so you save even more.
- Order water. Soft drinks and alcohol add $5 to $20 per person. Stick with tap water to keep costs down.
- Go for lunch. Some locations offer a lunch menu with lower prices. The lunch portions are smaller but still satisfying.
- Use a gift card. You can find discounted gift cards online. This gives you instant savings on your meal.
- Skip dessert. If you are full, skip the dessert. You can always grab a coffee at home later.
These tips can save you $20 to $50 per person, depending on your choices. The most important thing is to enjoy the experience without stressing about the bill.
What To Order For A Memorable Meal
If you want the best Chris Steakhouse experience, here is a recommended order:
- Start with the Jumbo Lump Crab Cake. It is a signature item and worth the price.
- Order the Ribeye 16 oz cooked medium-rare. It has the most flavor and marbling.
- Share the Creamed Spinach and Mashed Potatoes as sides.
- Finish with the Chocolate Lava Cake for two.
- Pair with a glass of Cabernet Sauvignon ($16).
This meal will cost around $120 per person before tip. It is a splurge, but it is a classic steakhouse dinner done right.
Chris Steakhouse Vs. Other Steakhouses
How do Chris Steakhouse menu prices compare to other high-end steakhouses? Here is a quick comparison:
- Ruth’s Chris Steak House: Similar prices, but Chris’s has slightly higher prices for some cuts.
- Morton’s The Steakhouse: Comparable, with filets around $50 to $60.
- Capital Grille: Slightly lower prices, with filets around $45 to $55.
- Peter Luger: Higher prices for porterhouse, but cash only and no sides included.
Chris Steakhouse is in the middle of the pack. It is not the most expensive, but it is not cheap either. The quality is consistent across locations, which is a big plus.
Chris Steakhouse Menu Prices: Frequently Asked Questions
Here are answers to common questions about the menu and costs.
1. Are Chris Steakhouse menu prices the same at every location?
No, prices vary by location. Urban areas like New York City or San Francisco may have higher prices than suburban locations. Always check the local menu online before you visit.
2. Does Chris Steakhouse offer any discounts or specials?
Some locations have happy hour specials on drinks and appetizers. There is also a lunch menu with lower prices. Check with your local restaurant for current promotions.
3. Can I order Chris Steakhouse menu items for takeout?
Yes, most locations offer takeout. Prices are the same as dining in. Steaks are packaged to reheat at home, but they taste best fresh from the kitchen.
4. Is there a dress code at Chris Steakhouse?
Most locations have a business casual dress code. No shorts or flip-flops are allowed. Jackets are not required but are common for men.
5. What is the most affordable item on the Chris Steakhouse menu?
The most affordable entree is the Grilled Salmon at $39.95. If you want a steak, the Filet Mignon 8 oz at $49.95 is the cheapest option. Sides like Steak Fries at $10.95 are also budget-friendly.
We hope this guide to Chris Steakhouse menu prices helps you plan your next visit. Whether you are celebrating a birthday, anniversary, or just a night out, you now know what to expect. Enjoy your meal, and don’t forget to save room for dessert.