Captain Jack’s Seafood Buffet Menu With Prices : Weekend Buffet Pricing Info

Captain Jack’s seafood buffet menu with prices is your go-to guide for planning a satisfying meal without surprises. Whether you’re a local or just visiting, knowing what you’ll pay and what’s on offer helps you make the most of your dining experience. This article breaks down everything from the all-you-can-eat crab legs to the dessert bar, so you can walk in prepared and leave full.

The buffet at Captain Jack’s is famous for its generous portions and fresh seafood. You’ll find a wide range of options, from hot dishes to cold salads, all included in one price. Let’s get straight into the details.

Captain Jack’s Seafood Buffet Menu With Prices

This section covers the core of the buffet, including the main dishes, sides, and desserts. Prices vary by location and time of day, so we’ve included typical ranges to help you budget.

All-You-Can-Eat Crab Legs And Shrimp

The star of the buffet is the crab legs. Snow crab clusters are usually available, with some locations offering king crab on weekends. Shrimp is also unlimited, served both chilled and steamed.

  • Snow crab legs: Included in buffet price, typically $35–$45 per adult dinner
  • King crab legs: Often an add-on for $10–$15 extra
  • Shrimp (chilled or steamed): Unlimited, no extra charge
  • Peel-and-eat shrimp: Available at most locations

Hot Seafood And Meat Dishes

Beyond crab and shrimp, the buffet offers a variety of hot dishes. These change daily but often include fried fish, clam strips, and chicken options for non-seafood eaters.

  • Fried catfish: Crispy and seasoned
  • Clam strips: Lightly battered
  • Fried shrimp: Popcorn style or large
  • Grilled salmon: Available at some locations
  • Roasted chicken: For those who prefer land food
  • Beef brisket: Occasionally featured

Cold Seafood Bar

The cold bar is where you’ll find oysters, mussels, and ceviche. It’s a refreshing start to your meal.

  • Oysters on the half shell: Shucked fresh daily
  • Mussels: Marinated or in garlic butter
  • Ceviche: Made with shrimp or fish
  • Seafood salad: Crab or shrimp based

Sides And Salads

Don’t skip the sides. They complement the seafood and add variety to your plate.

  • Corn on the cob: Buttered and seasoned
  • Red potatoes: Boiled or roasted
  • Coleslaw: Creamy or vinegar based
  • Potato salad: Classic style
  • Green salad: With dressings
  • Hush puppies: Sweet and crispy
  • French fries: Always available

Dessert Bar

End your meal with a selection of desserts. The options are simple but satisfying.

  • Key lime pie: Tart and creamy
  • Chocolate cake: Moist and rich
  • Bread pudding: With rum sauce
  • Ice cream: Vanilla and chocolate
  • Fresh fruit: Seasonal selection
  • Cookies: Chocolate chip and sugar

Beverages

Drinks are usually not included in the buffet price. You’ll pay separately for sodas, tea, or water.

  • Soft drinks: $2.50–$3.50
  • Iced tea: $2.00–$3.00
  • Lemonade: $2.50
  • Coffee: $2.00
  • Bottled water: $1.50

Pricing Breakdown By Meal Time

Prices at Captain Jack’s vary depending on when you visit. Lunch is cheaper than dinner, and weekends may cost more. Here’s a typical breakdown.

Lunch Prices

Lunch is served from 11:00 AM to 3:00 PM. The selection is slightly smaller, but you still get crab legs and shrimp.

  • Adult lunch: $25–$30
  • Child lunch (ages 4–10): $12–$15
  • Senior lunch (65+): $22–$27

Dinner Prices

Dinner includes the full buffet with more hot dishes and premium items. It runs from 3:00 PM to close.

  • Adult dinner: $35–$45
  • Child dinner: $15–$20
  • Senior dinner: $30–$40

Weekend And Holiday Pricing

Expect higher prices on Fridays, Saturdays, and holidays. King crab legs are often available during these times.

  • Weekend adult dinner: $40–$50
  • Holiday special: $45–$55
  • King crab add-on: $10–$15

What Makes The Buffet Worth The Price

You might wonder if the cost is justified. Here are the key factors that make it a good value.

Freshness And Quality

The seafood is sourced daily. Crab legs are steamed to order, and shrimp is never rubbery. The kitchen staff rotates dishes to keep them hot.

Variety For Everyone

Even if you’re not a seafood fan, there’s plenty to eat. Chicken, beef, and salads ensure no one leaves hungry.

Unlimited Refills

You can go back as many times as you want. There’s no limit on crab legs or shrimp, which is rare for buffets.

Family Friendly

Kids eat at a reduced price, and the atmosphere is casual. High chairs and booster seats are available.

Tips For Getting The Most Value

To make the most of your visit, follow these simple steps.

  1. Go for dinner: The selection is larger, and you get more premium items.
  2. Avoid peak hours: Weekday dinners are less crowded and food is fresher.
  3. Start with cold items: Oysters and ceviche are best eaten first.
  4. Pace yourself: Don’t fill up on bread or fries early.
  5. Check for coupons: Some locations offer discounts on their website.
  6. Bring a group: Some locations have group rates for parties of 10 or more.

Location Variations

Captain Jack’s has multiple locations, and menus can differ slightly. Here’s what to expect at popular spots.

Myrtle Beach, South Carolina

This is the flagship location. It has the largest buffet with over 100 items. Prices are slightly higher due to demand.

  • Adult dinner: $42.99
  • King crab add-on: $12.99
  • Lunch: $29.99

Orlando, Florida

Near tourist attractions, this location offers similar pricing but with a focus on family-friendly options.

  • Adult dinner: $39.99
  • Child dinner: $16.99
  • Senior dinner: $34.99

Gatlinburg, Tennessee

This location is smaller but still offers crab legs and shrimp. Prices are slightly lower.

  • Adult dinner: $36.99
  • Lunch: $26.99
  • King crab add-on: $9.99

Frequently Asked Questions

Here are common questions about Captain Jack’s seafood buffet menu with prices.

What Is Included In Captain Jack’s Seafood Buffet Menu With Prices?

The buffet includes all-you-can-eat crab legs, shrimp, oysters, mussels, hot dishes, sides, salads, and desserts. Drinks are extra.

How Much Does Captain Jack’s Seafood Buffet Cost For Adults?

Adult dinner prices range from $35 to $45, depending on location and day. Lunch is cheaper, around $25 to $30.

Does Captain Jack’s Offer Discounts Or Coupons?

Yes, some locations have online coupons or senior discounts. Check the official website before visiting.

Are Kids Charged Less At Captain Jack’s Seafood Buffet?

Yes, children ages 4 to 10 pay a reduced price, typically $12 to $20. Kids under 3 eat free.

Can I Get King Crab Legs At Captain Jack’s Seafood Buffet?

King crab legs are available at most locations on weekends or as an add-on for $10 to $15 extra.

Final Thoughts On Captain Jack’s Seafood Buffet

Captain Jack’s seafood buffet menu with prices gives you a clear picture of what to expect. The all-you-can-eat format is perfect for seafood lovers who want variety and value. With crab legs, shrimp, and a range of other dishes, it’s a solid choice for a casual meal.

Remember to check the specific location for exact prices and menu items. Some variations exist, but the core experience is consistent. Go hungry, pace yourself, and enjoy the feast.

If you’re planning a trip, call ahead to confirm hours and any specials. The buffet is popular, so expect a wait during peak times. But the food is worth it.

So next time you’re near a Captain Jack’s, you know what to order and what it will cost. Happy eating.

Leave a Comment