Tous Les Jours Cake Menu With Prices

Tous les jours cake menu with prices feature beautifully layered pastries and cream cakes, perfect for celebrations or a sweet afternoon treat. If you have ever walked past a Tous les Jours bakery, you know the display cases are filled with colorful cakes that look almost too pretty to eat. But you want to know exactly what each cake costs before you decide. This guide breaks down the full menu, from signature layer cakes to seasonal specials, so you can plan your next purchase without any guesswork.

This is the complete breakdown of the current Tous les Jours cake lineup. Prices may vary slightly by location, but these are the standard ranges you can expect across most US stores. The menu is divided by cake type, making it easy to find what you need for birthdays, holidays, or just a Tuesday treat.

Signature Layer Cakes

These are the most popular cakes in the shop. They come in whole sizes only, typically serving 8 to 10 people.

Strawberry Soft Cream Cake – Light sponge cake with fresh strawberries and soft cream. Price: $38.00
Blueberry Cream Cake – Vanilla layers with blueberry compote and whipped cream. Price: $38.00
Chocolate Cream Cake – Rich chocolate sponge with chocolate mousse filling. Price: $36.00
Green Tea Cream Cake – Matcha flavored sponge with red bean and cream. Price: $38.00
Mango Soft Cream Cake – Tropical mango pieces between soft cream layers. Price: $40.00
Tiramisu Cake – Coffee soaked sponge with mascarpone cream. Price: $36.00

Fruit Fresh Cakes

These cakes focus on fresh fruit toppings and light fillings. They are slightly lighter than the cream cakes.

Strawberry Fresh Cake – Whole strawberries on top, vanilla sponge inside. Price: $34.00
Mixed Fruit Cake – Assorted seasonal fruits with custard cream. Price: $36.00
Peach Yogurt Cake – Peach slices with yogurt mousse. Price: $34.00
Grapefruit Honey Cake – Tart grapefruit with honey sweetened cream. Price: $35.00

Roll Cakes And Swiss Rolls

These are smaller, log-shaped cakes that come pre-sliced. Great for a single serving or a small gathering.

Original Cream Roll – Classic vanilla roll with whipped cream. Price: $18.00 (whole roll, serves 4)
Chocolate Roll – Chocolate sponge with chocolate cream. Price: $18.00
Strawberry Roll – Strawberry pieces rolled in cream. Price: $20.00
Matcha Roll – Green tea flavor with red bean paste. Price: $20.00
Mango Roll – Seasonal mango roll with coconut cream. Price: $22.00

Individual Slices And Mini Cakes

If you do not want a whole cake, you can buy single slices. These are perfect for a quick dessert.

Slice of Strawberry Soft Cream – One generous slice. Price: $5.50
Slice of Chocolate Cream – Same as above but chocolate. Price: $5.00
Slice of Green Tea Cream – Matcha slice. Price: $5.50
Mini Mousse Cup – Small cup of chocolate or mango mousse. Price: $4.00
Petit Four Cake – Tiny layered cake, about 2 bites. Price: $3.50 each

Seasonal And Limited Edition Cakes

Tous les Jours rotates special cakes based on holidays and fruit seasons. These are not always available, but here are common ones.

Cherry Blossom Cake – Spring only, pink sponge with cherry cream. Price: $42.00
Pumpkin Cream Cake – Fall special, pumpkin spice layers. Price: $38.00
Christmas Yule Log – December only, chocolate roll with decorations. Price: $30.00
Valentine’s Strawberry Heart – Heart shaped cake with strawberries. Price: $45.00

Custom Cakes And Special Orders

You can order custom cakes for events. They require 48 hours notice and cost more than standard cakes.

Custom Message Cake – Any signature cake with a written message. Price: add $5.00 to base cake price
Photo Cake – Edible image printed on a vanilla or chocolate cake. Price: $50.00 to $60.00 depending on size
Large Sheet Cake – Serves 20 to 30 people, vanilla or chocolate. Price: $65.00

How To Order From The Tous Les Jours Cake Menu

Ordering is simple, but there are a few things you should know. Follow these steps to get the cake you want without confusion.

Check availability online – Not all cakes are in stock every day. Visit the Tous les Jours website for your local store menu.
Go early in the day – Popular cakes like Strawberry Soft Cream sell out by afternoon. Morning is best for selection.
Ask about seasonal options – The staff can tell you what special cakes are currently available. They often have flyers.
Place custom orders in advance – For custom cakes, call or visit the store at least two days before you need it.
Check for price updates – Prices can change without notice. Confirm the total when you order.

Tips For Saving Money On Tous Les Jours Cakes

Cakes from this bakery are not cheap, but you can save a little if you know how.

Buy slices instead of whole cakes for small groups. A slice costs about $5, while a whole cake is $36 to $45.
Look for day-old discounts. Some stores sell yesterday’s cakes at 20% off. Ask at the counter.
Join the loyalty program. Some locations offer a stamp card. Buy 10 slices, get one free.
Skip the custom photo cake. It costs $15 more than a standard cake and tastes the same.

What Makes Tous Les Jours Cakes Different

You might wonder why these cakes cost more than grocery store cakes. The answer is in the ingredients and technique.

Tous les Jours uses a Korean-French baking style. The cakes are lighter and less sweet than American cakes. They use fresh cream instead of buttercream frosting. The sponges are airy and soft, almost like cotton.

The fruit is always fresh, never canned. Strawberries, blueberries, and mangoes are cut daily. This keeps the cakes tasting clean and not heavy.

Also, the decoration is very detailed. Each cake has a smooth cream finish with precise fruit placement. It takes skill to make them look that perfect.

Popular Cake Flavors Ranked By Customer Reviews

Based on online reviews and store sales, here are the most liked cakes from the menu.

Strawberry Soft Cream Cake – Almost everyone loves this one. It is the best seller.
Green Tea Cream Cake – Matcha fans go crazy for this. Not too sweet.
Mango Soft Cream Cake – Seasonal but very popular in summer.
Chocolate Cream Cake – Simple but rich. Good for chocolate lovers.
Blueberry Cream Cake – Tangy and sweet. A good alternative to strawberry.

Understanding The Pricing Structure

Prices at Tous les Jours are higher than typical bakery cakes. Here is why and what you get for your money.

The whole cakes range from $34 to $45. That is about $4 to $5 per slice. Compare that to a grocery store cake at $2 per slice. The difference is the quality of cream and fruit.

Roll cakes are cheaper at $18 to $22 for a whole roll. They serve 4 people, so cost per serving is about $5. That is similar to slice pricing.

Mini cakes and petit fours are the cheapest option at $3.50 each. They are small but perfect for a single treat.

Custom cakes cost more because of the labor. Writing a message or printing a photo takes extra time. The base cake price plus $5 to $15 extra is standard.

Price Comparison With Other Bakeries

To help you decide, here is how Tous les Jours compares to similar bakeries.

Paris Baguette – Similar style, similar prices. Strawberry cake is $36 at Paris Baguette vs $38 at Tous les Jours.
Whole Foods – Berry Chantilly cake is $32. Slightly cheaper but less decorative.
Costco – Half sheet cake is $25. Much cheaper but not as refined.
Local Korean bakeries – Prices vary, but often $30 to $40 for similar cakes.

So Tous les Jours is mid-range. Not the cheapest, but not the most expensive either.

How To Store Tous Les Jours Cakes

These cakes are made with fresh cream, so they need refrigeration. Here are storage tips to keep them fresh.

Keep the cake in the fridge at all times. Do not leave it out for more than 2 hours.
Cover the cake with plastic wrap or the original box. This prevents drying.
Eat within 2 days for best taste. After that, the sponge gets dry and the cream sours.
Do not freeze cream cakes. Freezing ruins the texture of fresh cream.
If you must freeze, only freeze sponge cakes without cream. But it is not recommended.

What To Do With Leftover Cake

If you have extra cake, do not throw it away. Try these ideas.

Make cake pops by crumbling the cake and mixing with cream cheese. Roll into balls and chill.
Use as a topping for ice cream. Crumble the cake over vanilla ice cream.
Layer in a parfait glass with yogurt and fruit. This makes a quick dessert.
Freeze slices for up to one month if they are cream-free. But again, not ideal.

Frequently Asked Questions About Tous Les Jours Cake Menu With Prices

What is the cheapest cake at Tous les Jours?

The cheapest cake option is the petit four at $3.50 each. For a whole cake, the Chocolate Cream Cake at $36 is the most affordable.

Do Tous les Jours cake prices include tax?

No, the prices listed are before tax. Depending on your state, expect to pay 6% to 10% more at checkout.

Can I order a Tous les Jours cake online for pickup?

Yes, most locations offer online ordering through their website or third-party apps. You can select the cake and pay in advance.

Are there any sugar-free or vegan cakes on the menu?

Currently, Tous les Jours does not offer sugar-free or vegan cakes. Most cakes contain dairy, eggs, and sugar. Check with your local store for any limited dietary options.

How many people does a whole Tous les Jours cake serve?

A standard whole cake serves 8 to 10 people. If you cut smaller slices, you can stretch it to 12 servings.

Final Thoughts On The Tous Les Jours Cake Menu

Now you have the full picture of tous les jours cake menu with prices. You know what each cake costs, which ones are best for your occasion, and how to order smartly. The cakes are not cheap, but the quality of fresh cream and real fruit makes them worth it for special moments.

Next time you walk into a Tous les Jours, you can point to the display case with confidence. You already know the price, the flavor, and the serving size. No surprises at the register.

Just remember to check your local store for exact prices because they can vary. And go early if you want the Strawberry Soft Cream Cake – it sells out fast.

Enjoy your cake. You earned it.