Spago Menu Prices : Chef’s Tasting Menu Costs

Spago menu prices vary by location, with each restaurant adapting its offerings to local tastes and ingredients. Understanding what you’ll pay at Wolfgang Puck’s flagship restaurant is key to planning your visit. This guide breaks down the costs across different Spago locations, so you can budget accordingly.

Spago is known for its upscale dining, but the price tag can be a surprise if you’re not prepared. We’ll cover everything from appetizers to desserts, plus wine pairings and special events. You’ll leave with a clear picture of what to expect.

Let’s start with the basics. The menu changes seasonally, which means prices can shift slightly. However, the overall range remains consistent for each location. We’ll focus on the most common items to give you a reliable estimate.

Understanding Spago Menu Prices By Location

Spago has several locations, each with its own vibe and pricing structure. The most famous is in Beverly Hills, but you’ll also find restaurants in Las Vegas, Maui, and other cities. Each adapts to local ingredient costs and market demand.

Beverly Hills is the flagship, so prices there tend to be higher. Las Vegas offers a slightly more accessible experience, while Maui reflects the island’s premium sourcing. We’ll break down each one below.

Beverly Hills Spago Menu Prices

This is the original Spago, opened in 1982. It’s a fine-dining institution with a prix fixe menu and à la carte options. Expect to pay a premium for the experience and location.

  • Appetizers: $24 to $48
  • Main courses: $48 to $72
  • Desserts: $16 to $24
  • Tasting menu: $195 per person (without wine pairing)
  • Wine pairing: $95 to $150 additional

These prices are for dinner. Lunch is more affordable, with main courses ranging from $32 to $48. The tasting menu is the most popular choice for special occassions.

Las Vegas Spago Menu Prices

Located in the Bellagio, this Spago offers a more casual yet still elegant atmosphere. Prices are slightly lower than Beverly Hills, but still reflect high-end dining. The menu includes more sharable plates.

  • Small plates: $18 to $34
  • Pasta and entrees: $36 to $58
  • Desserts: $14 to $20
  • Prix fixe menu: $125 per person
  • Wine by the glass: $14 to $28

You can also order from the bar menu, which has items like pizzas and burgers for $18 to $28. This is a good option if you want to keep costs down.

Maui Spago Menu Prices

At the Four Seasons Resort Maui, Spago focuses on Hawaiian ingredients. Prices are comparable to Beverly Hills, but with a tropical twist. The tasting menu is a highlight here.

  • Appetizers: $26 to $44
  • Main courses: $52 to $78
  • Desserts: $18 to $26
  • Tasting menu: $185 per person
  • Wine pairing: $110 additional

Lunch is available with lighter options like salads and fish dishes, priced between $28 and $42. The sunset view adds to the experience, but it does affect the bill.

Other Spago Locations

Spago also has outposts in Tokyo, Singapore, and other cities. Prices vary widely based on local currency and ingredient sourcing. For example, Tokyo Spago is more expensive due to import costs.

Check the specific restaurant’s website for current prices. They often update seasonally, so what you see here might change by a few dollars.

Spago Menu Prices

Now let’s dive into the core of what you’ll pay for specific menu items. This section covers the most popular dishes across all locations. Remember, prices are averages and can vary by a few dollars.

Appetizers And Starters

Spago’s appetizers are known for their creativity and fresh ingredients. You’ll find options like the famous smoked salmon pizza, which is a signature dish. Prices start around $24 and go up to $48.

  • Smoked salmon pizza: $32 to $38
  • Heirloom tomato salad: $26 to $30
  • Foie gras terrine: $44 to $48
  • Oysters on the half shell: $28 to $36 (market price)
  • Tuna tartare: $34 to $40

These dishes are meant for sharing, but you can order them as a main if you prefer. The portions are generous for appetizers.

Main Courses

Main courses at Spago range from seafood to meat to vegetarian options. The most expensive items are the steaks and whole fish. Expect to pay between $48 and $78 for a main.

  • Grilled salmon: $48 to $54
  • Filet mignon: $68 to $72
  • Roasted chicken: $42 to $48
  • Lobster pasta: $62 to $68
  • Vegetarian risotto: $36 to $42

If you’re on a budget, the chicken or pasta dishes are your best bet. They are still high quality but won’t break the bank.

Desserts

Desserts at Spago are a must-try, especially the famous chocolate soufflé. Prices range from $14 to $26, depending on complexity. Sharing is common here.

  • Chocolate soufflé: $22 to $26
  • Crème brûlée: $16 to $20
  • Seasonal fruit tart: $18 to $22
  • Cheese plate: $24 to $28
  • Ice cream trio: $14 to $18

The soufflé takes 20 minutes to prepare, so order it early. It’s worth the wait.

Wine And Beverages

Spago has an extensive wine list, with bottles starting at $60 and going up to several hundred dollars. By the glass, you’ll pay $14 to $28. Cocktails are around $18 to $24.

  • House wine by the glass: $14 to $18
  • Premium wine by the glass: $20 to $28
  • Signature cocktails: $20 to $24
  • Beer: $10 to $14
  • Non-alcoholic drinks: $6 to $10

If you want to save, stick with house wine or a single cocktail. The markups on premium bottles are significant.

How To Save Money At Spago

Dining at Spago doesn’t have to cost a fortune. There are several ways to enjoy the experience without overspending. Here are some practical tips.

Visit During Lunch

Lunch menus are typically 20-30% cheaper than dinner. You still get the same quality and service, but at a lower price point. Many locations offer a lunch prix fixe menu.

For example, the Beverly Hills lunch menu has main courses around $32 to $48, compared to $48 to $72 at dinner. That’s a significant saving.

Share Dishes

Spago’s portions are generous, so sharing is common. Order a few appetizers and one main course for two people. You’ll leave full without overspending.

This works especially well for the tasting menu, which can be split between two people if you ask. Just let your server know.

Skip The Wine Pairing

Wine pairings add $95 to $150 to your bill. If you’re on a budget, order a single glass of wine instead. You’ll still enjoy the meal without the extra cost.

Alternatively, stick with water or a non-alcoholic drink. That can save you $20 to $30 right there.

Look For Special Offers

Some Spago locations have happy hour or early bird specials. For example, the Las Vegas location offers discounted small plates from 5-7 PM. Check their website for current deals.

You can also sign up for their newsletter to get notified about promotions. This is a great way to save on special events.

What Affects Spago Menu Prices

Several factors influence what you’ll pay at Spago. Understanding these can help you plan your visit and budget accordingly.

Seasonal Ingredients

Spago uses fresh, seasonal ingredients, which means prices fluctuate. In summer, tomatoes and berries are cheaper, so salads and desserts cost less. In winter, truffles and foie gras drive up prices.

The menu changes every few months to reflect what’s available. This keeps the food fresh but can affect your bill.

Location And Rent

Restaurants in high-rent areas like Beverly Hills or Maui charge more to cover costs. Las Vegas is slightly cheaper because of the competitive dining scene. Tokyo is expensive due to import duties.

If you’re flexible, choose a location with lower overhead. That can save you 10-20% on your meal.

Service And Ambiance

Spago is a fine-dining restaurant, so you’re paying for the service and atmosphere. The staff is highly trained, and the decor is elegant. This adds to the price but also to the experience.

You can opt for a more casual dining area, like the bar or patio, which may have lower minimums. It’s worth asking when you book.

Comparing Spago Menu Prices To Other Restaurants

How does Spago stack up against other high-end restaurants? Let’s compare it to similar establishments in the same cities.

Spago Vs. French Laundry

The French Laundry in Napa Valley is more expensive, with tasting menus starting at $350 per person. Spago is more affordable, especially at lunch. Both offer exceptional quality, but Spago is a better value.

French Laundry also has a stricter dress code and longer wait times. Spago is more accessible for a casual fine-dining experience.

Spago Vs. Nobu

Nobu is similar in price to Spago, with main courses around $40 to $70. However, Nobu focuses on Japanese-Peruvian fusion, while Spago offers California cuisine. Your choice depends on your taste preferences.

Nobu also has more locations, but Spago’s service is often rated higher. Both are good options for a special night out.

Spago Vs. Local Fine Dining

In Beverly Hills, other fine-dining restaurants like Mélisse or Providence are similarly priced. Spago stands out for its celebrity chef status and iconic history. You’re paying a bit for the name, but the food delivers.

In Las Vegas, Spago is mid-range compared to places like Joël Robuchon or Guy Savoy. Those can cost $500+ per person, making Spago a relative bargain.

Frequently Asked Questions About Spago Menu Prices

Here are answers to common questions about costs at Spago. These should help you plan your visit with confidence.

What Is The Average Cost Per Person At Spago?

For dinner, expect to pay $100 to $200 per person, including tax and tip. Lunch is cheaper, around $60 to $100. The tasting menu with wine pairing can push it to $300 or more.

These estimates assume you order a main course and a drink. Sharing dishes can lower the cost.

Are Spago Menu Prices The Same At All Locations?

No, prices vary by location. Beverly Hills and Maui are the most expensive, while Las Vegas is more moderate. Tokyo and Singapore are higher due to import costs.

Always check the specific restaurant’s menu online before you go. Prices can change seasonally.

Does Spago Offer A Prix Fixe Menu?

Yes, most locations offer a prix fixe menu for dinner. It typically costs $125 to $195 per person, depending on the location. This is a good value if you want a full meal.

Lunch prix fixe menus are also available at some locations, usually around $65 to $85.

Can I Get A Discount At Spago?

Spago rarely offers discounts, but you can save by visiting during lunch or happy hour. Some credit cards offer dining credits that work at Spago. Check with your card issuer.

Group bookings may also get a discount, especially for large parties. Call ahead to ask.

How Much Is The Tasting Menu At Spago?

The tasting menu ranges from $125 to $195 per person, depending on the location. Wine pairing adds $95 to $150. It’s the most expensive option but offers the full Spago experience.

You can also request a vegetarian tasting menu, which is often slightly cheaper.

Final Thoughts On Spago Menu Prices

Spago menu prices reflect the quality of ingredients, service, and ambiance. While it’s not cheap, you can find ways to enjoy it without overspending. Plan ahead, share dishes, and consider lunch for a more affordable meal.

Remember that prices vary by location, so check the menu online before you go. This will help you avoid surprises and budget accordingly. Whether you’re celebrating a special occassion or just treating yourself, Spago offers a memorable dining experience.

If you have dietary restrictions, let the staff know when you book. They can often customize dishes to fit your needs. This might also affect the price, so ask upfront.

Overall, Spago is a worthwhile splurge for food lovers. The flavors are bold, the presentation is beautiful, and the service is top-notch. Just be prepared for the cost, and you’ll have a fantastic time.

We hope this guide has helped you understand what to expect. Now go ahead and make that reservation—you deserve it.

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