11 Madison Park Menu Prices

Securing a table at this iconic New York restaurant requires planning, and that includes understanding their tasting menu’s seasonal pricing. The 11 Madison Park Menu Prices are a hot topic for food lovers, and for good reason—this three-Michelin-starred spot offers one of the most exclusive dining experiences in the world. Whether you’re saving up for a special occasion or just curious about the cost, this guide breaks down everything you need to know about the current pricing structure.

Before you book, know that the menu changes with the seasons and the price can shift. The restaurant focuses on a single tasting menu, so there’s no a la carte options. This makes understanding the 11 Madison Park Menu Prices straightforward, but you still need to factor in extras like wine pairings and service charges.

As of the latest update, the base price for the tasting menu at 11 Madison Park is $395 per person. This does not include beverages, tax, or the mandatory 20% service charge. The price has risen steadily over the years, reflecting the restaurant’s commitment to seasonal, locally sourced ingredients and impeccable service. Keep in mind that this is a fixed price for the entire experience, which typically includes around 8 to 10 courses.

Here is a quick breakdown of the core costs you should expect:

Base Tasting Menu: $395 per person
Mandatory Service Charge: 20% (automatically added)
Wine Pairing (Standard): $195 per person
Wine Pairing (Premium): $395 per person
Non-Alcoholic Pairing: $135 per person
Juice Pairing: $95 per person

These prices are subject to change, especially during holiday seasons or special events. The restaurant also offers a vegetarian or vegan version of the menu at the same base price, so dietary restrictions don’t affect the cost.

What The Tasting Menu Includes

The menu at 11 Madison Park is a journey through New York’s culinary landscape. You will likely start with a series of small bites, followed by a progression of seafood, poultry, and a main protein. The meal ends with a selection of desserts and petit fours. The exact dishes change monthly, but the structure remains consistent.

Some signature items that often appear include:

Black truffle and foie gras ravioli
Lobster poached in butter
Dry-aged duck for two (a centerpiece dish)
Seasonal vegetable preparations
Cheese course (optional upgrade)

Each course is plated with precision, and the servers explain the origin of every ingredient. The experience is designed to last about three to four hours, so plan your evening accordingly.

How To Calculate Your Total Bill

To avoid surprises, calculate your total cost before you go. Start with the base price of $395, then add the mandatory service charge. The service charge is 20% of the food and beverage total, not just the food. Here is a simple formula:

Base menu: $395
Add wine pairing (if chosen): $195 or $395
Add any extra courses (like cheese): $45
Calculate service charge: 20% of (food + beverages)
Add New York sales tax (8.875%)

For example, if you choose the standard wine pairing, your pre-tax total would be $395 + $195 = $590. The service charge adds $118, making it $708. Then tax brings it to around $770. For two people, expect to pay between $1,500 and $2,000 depending on your choices.

Seasonal Price Variations

The 11 Madison Park Menu Prices are not static. During peak seasons like December holidays or Valentine’s Day, the restaurant sometimes introduces a special menu at a higher price point. For instance, the New Year’s Eve menu can cost upwards of $595 per person. Similarly, summer months might see a slight reduction if certain ingredients are more abundant.

It is wise to check the official website or call ahead for the most current pricing. The restaurant updates its menu every few weeks, and prices are listed on the reservation page. If you book far in advance, confirm the price closer to your date to avoid any surprises.

Wine Pairing Options And Costs

The wine program at 11 Madison Park is world-class, with a cellar that spans regions and vintages. You have three main pairing options, each designed to complement the tasting menu. The standard pairing is the most popular, but the premium option offers older vintages and rare bottles.

Standard Wine Pairing: $195 per person. Includes 5 to 7 glasses, each matched to a course. Wines are from smaller producers and often hard to find.
Premium Wine Pairing: $395 per person. Features older vintages, grand crus, and Champagne. Expect wines from Burgundy, Bordeaux, and Napa Valley.
Non-Alcoholic Pairing: $135 per person. Includes house-made sodas, teas, and infusions. Creative and refreshing.
Juice Pairing: $95 per person. Fresh-pressed juices and herbal blends. A lighter option.

If you want a single glass of wine instead of a full pairing, prices start at $25 per glass. Bottles range from $80 to several thousand dollars. The sommelier is happy to help you choose, but be prepared for high markups.

How To Save On Wine

If the wine pairing feels too expensive, consider ordering a bottle to share. A bottle of a decent red or white can cost between $80 and $150, which might be cheaper than two standard pairings. Alternatively, skip the wine altogether and stick with water or a single cocktail. The restaurant’s cocktails are around $25 each, so that can keep costs down.

Another tip: check if the restaurant offers a lunch menu, which is sometimes less expensive. However, 11 Madison Park currently only serves dinner, so lunch is not an option. Some special events or private dining might have different pricing, but those are rare.

Service Charge And Tipping Policy

11 Madison Park adds a mandatory 20% service charge to every bill. This is not optional, and it covers the entire service team, including sommeliers and bussers. The restaurant does not accept additional tips, so you do not need to leave extra cash. This policy is clearly stated on the menu and website.

Some diners feel this is high, but it simplifies the experience. You know exactly what you are paying for service upfront. The charge applies to food, beverages, and any extras like the cheese course. If you have a large party, the service charge might be higher, but for standard tables, it is a flat 20%.

One thing to note: the service charge is not a tip for the server alone. It is distributed among all staff, which is common in fine dining. If you have a complaint about service, address it with the manager before paying, as the charge is non-negotiable.

Tax And Additional Fees

New York City sales tax is 8.875%, which applies to the entire bill including the service charge. This can add a significant amount to your total. For a $1,000 meal, tax alone is nearly $89. There are no other hidden fees, but some credit cards charge foreign transaction fees if you are visiting from abroad.

To give you a clear picture, here is a sample bill for two people with standard wine pairings:

Two tasting menus: $790
Two standard wine pairings: $390
Subtotal: $1,180
Service charge (20%): $236
Sales tax (8.875%): $126
Total: $1,542

That is over $1,500 for two people, and it does not include any extras like the cheese course or a cocktail before dinner. Plan to spend at least $800 per person if you want the full experience.

How To Book And Secure A Table

Reservations at 11 Madison Park are notoriously difficult to get. The restaurant releases tables on a rolling basis, usually 30 days in advance. You can book online through their website or via the Resy platform. Tables fill up within minutes, so be ready at the exact release time.

Here are steps to improve your chances:

Create a Resy account in advance and save your payment information.
Set a reminder for the release time (usually 10 AM EST).
Be flexible with your date and time. Weekday dinners are easier to book than weekends.
Consider a solo dining experience, as single seats are often available.
Check for cancellations a few days before your desired date.

If you cannot get a reservation, the restaurant does not accept walk-ins. However, the bar area sometimes offers a limited menu, but that is not guaranteed. Your best bet is to plan ahead and be persistent.

Special Occasion Pricing

If you are celebrating a birthday, anniversary, or other milestone, the restaurant can accommodate special requests. They might offer a custom dessert or a signed menu, but there is no extra charge for these touches. However, if you want a private room or a custom menu, expect to pay a premium. Private dining starts at around $500 per person with a minimum spend.

The restaurant also offers a “Chef’s Table” experience for up to 6 guests, which costs $595 per person. This includes a behind-the-scenes look at the kitchen and additional courses. It is a splurge, but it is a memorable experience.

Comparing To Other Fine Dining Restaurants

When you look at 11 Madison Park Menu Prices, it is helpful to compare them to other top-tier restaurants in New York. Per Se, for example, charges $395 for its tasting menu, with wine pairings starting at $195. Le Bernardin has a similar price point at $275 for the tasting menu. The difference is that 11 Madison Park includes more courses and a longer experience.

Here is a quick comparison:

11 Madison Park: $395 base, 8-10 courses
Per Se: $395 base, 7-9 courses
Le Bernardin: $275 base, 5-7 courses
Masa: $750 base, 10-12 courses (sushi focused)

While 11 Madison Park is not the most expensive, it is certainly in the upper tier. The value comes from the service, ambiance, and the fact that the menu changes frequently. For many, it is a once-in-a-lifetime experience worth the cost.

Frequently Asked Questions

Q: Are the 11 Madison Park Menu Prices the same for lunch and dinner?
A: The restaurant currently only serves dinner, so there is no lunch menu. The tasting menu price is the same for all dinner services.

Q: Can I get a refund if I cancel my reservation?
A: Yes, but there is a cancellation policy. If you cancel within 48 hours, you may be charged a fee. Check the terms when you book.

Q: Is the service charge included in the listed menu price?
A: No, the service charge is added to your bill separately. The base price of $395 does not include the 20% service charge or tax.

Q: Are there any discounts or promotions for the tasting menu?
A: No, the restaurant does not offer discounts or coupons. The price is fixed for all guests, regardless of the occasion.

Q: How often do the 11 Madison Park Menu Prices change?
A: The base price changes a few times a year, usually with the seasons. Special events like New Year’s Eve may have higher prices.

Final Thoughts On Budgeting For Your Visit

Dining at 11 Madison Park is a significant investment, but it is an experience that many food lovers cherish. The 11 Madison Park Menu Prices are transparent, but you need to account for all extras. Plan to spend at least $500 per person if you skip wine, and closer to $800 if you want the full pairing.

Remember to book early, confirm the current price, and arrive hungry. The meal is long and rich, so pace yourself. If you have dietary restrictions, inform the restaurant in advance—they are very accommodating. With proper planning, your evening at 11 Madison Park will be unforgettable.

One final tip: bring a credit card with no foreign transaction fees if you are visiting from overseas. The total bill can be high, and you want to avoid extra charges. Also, dress appropriately—the restaurant has a dress code, though it is not overly strict. Jackets are recommended for men, but not required.

Now that you know the costs, you can decide if this iconic restaurant fits your budget. Whether it is a splurge or a special treat, the memories will last a lifetime. Just be prepared for the price tag, and enjoy every bite.