Outback Menu Dinner Specials With Prices

Outback Steakhouse dinner specials often include a combination of steak and seafood, with prices that shift seasonally. If you’re searching for the current Outback Menu Dinner Specials With Prices, you’ve come to the right place. This guide breaks down what you can expect to pay for these limited-time deals, from the famous Bloomin’ Onion combos to steak and lobster tail pairings. We’ll cover the latest menu updates, price ranges, and tips to save money on your next visit.

Outback Steakhouse is known for its hearty Australian-themed meals, but the dinner specials are where the real value lies. These specials are designed to offer a complete meal—often including an appetizer, entree, and side—at a set price. The exact items and prices can vary by location and season, so always check with your local Outback for the most accurate info.

In this article, you’ll find a detailed outline of typical dinner specials, their approximate costs, and how to navigate the menu like a pro. We’ll also answer common questions about pricing, substitutions, and whether these deals are worth your money. Let’s dive right in.

The core of Outback’s dinner value is their “Steak and Lobster” or “Steak and Shrimp” specials. These usually run between $15.99 and $24.99 per person, depending on the cut of steak and the type of seafood. For example, a 6-ounce sirloin paired with a lobster tail might cost around $19.99, while a larger 8-ounce sirloin with grilled shrimp could be $22.99.

These specials often include a side like a baked potato or seasoned rice, plus a house salad or soup. Some locations also offer a “3-Course Dinner Special” for around $16.99, which includes a starter (like the Bloomin’ Onion), a main course (like the Alice Springs Chicken), and a dessert (like the Chocolate Thunder from Down Under).

It’s important to note that prices can be higher in certain states due to local wages and food costs. For instance, a dinner special in New York City might be $2–$3 more than in a smaller town in Texas. Always check the menu online or call ahead for the exact Outback Menu Dinner Specials With Prices at your nearest location.

Current Dinner Specials Breakdown

Here are the most common dinner specials you’ll find at Outback, along with their typical price ranges:

Steak and Lobster Tail Special – $18.99 to $24.99. Includes a 6-oz or 8-oz sirloin, a cold-water lobster tail, and one side.
Steak and Grilled Shrimp Special – $16.99 to $21.99. Features a sirloin with six grilled shrimp, plus a side and salad.
Bloomin’ Chicken and Shrimp Special – $15.99 to $19.99. A breaded chicken breast topped with cheese and bacon, served with shrimp and a side.
Ribeye and Ribs Combo – $21.99 to $27.99. A 10-oz ribeye paired with a half-rack of baby back ribs, plus two sides.
Outbacker Burger Special – $12.99 to $15.99. A 9-oz burger with fries, sometimes includes a drink.

These specials are often available during dinner hours (typically after 4 PM) and may not be valid for lunch. Some locations also offer a “Early Dinner Special” from 4 PM to 6 PM for a lower price, like $14.99 for a steak and shrimp combo.

How To Find The Best Deals

To get the most out of Outback Menu Dinner Specials With Prices, follow these steps:

Check the website – Outback’s official site lists current specials by location. Look for the “Specials” or “Limited Time Offers” tab.
Sign up for email – Join Outback’s email list to receive coupons and early access to new specials. You might get a “Buy One, Get One Free” deal on entrees.
Use the app – The Outback mobile app often has exclusive offers, like $5 off a $25 purchase.
Ask about substitutions – Some specials allow you to swap the side for a loaded baked potato or extra veggies for a small fee (usually $1–$2).
Visit during happy hour – Outback’s happy hour (typically 3 PM to 6 PM) offers discounted appetizers and drinks, which can be paired with a dinner special for a full meal.

Remember that prices can change without notice, so always confirm before ordering. If you’re on a budget, aim for the simpler specials like the sirloin and shrimp combo, which often provides the best value per dollar.

Seasonal And Limited-Time Specials

Outback frequently rotates their dinner specials based on holidays and seasons. For example, during summer, you might see a “Grilled Shrimp and Steak” special with a tropical twist. In winter, a “Prime Rib and Lobster” special could appear for around $25.99.

These limited-time offers often include unique sides like sweet potato fries or grilled asparagus. The prices for these seasonal specials are usually $2–$5 higher than the standard ones, but they can be worth it for the variety. Keep an eye on the “New” section of the menu for these items.

One popular seasonal special is the “Steak and Coconut Shrimp” combo, which costs around $20.99 and includes a tangy dipping sauce. Another is the “Ribeye and Crab Cakes” special, priced at $24.99, which is a favorite among seafood lovers.

Pricing Variations By Location

Not all Outback restaurants charge the same for their dinner specials. Here’s a rough breakdown of how prices can differ:

Urban areas (e.g., Los Angeles, Chicago) – Prices are typically 10–15% higher. A steak and lobster special might cost $22.99 instead of $19.99.
Suburban areas – Prices are usually standard, matching the national average.
Rural areas – Prices can be 5–10% lower, especially in the Midwest or South.
Airport or mall locations – These often have higher prices due to rent costs, sometimes $3–$5 more per special.

To avoid surprises, use the “Find a Location” tool on Outback’s website to see the menu for that specific restaurant. You can also call ahead and ask for the current Outback Menu Dinner Specials With Prices over the phone.

What’s Included In The Specials

Most dinner specials at Outback include a starter (like a house salad or soup), the main entree, and a side. Some also include a dessert, but this is less common. Here’s what you typically get:

Starter – Choice of Caesar salad, house salad, or Outback’s signature soup (like the baked potato soup).
Main – The featured steak, seafood, or chicken combo.
Side – Options include seasoned rice, baked potato, sweet potato, steamed veggies, or Aussie fries.
Bread – Outback’s famous brown bread with butter is usually included with the meal.

If you want to upgrade your side to a loaded baked potato or add extra shrimp, expect to pay an additional $1.50 to $3.00. Some specials also allow you to substitute a second side for a small fee.

Tips For Saving Money

Here are some practical ways to reduce your bill when ordering dinner specials:

Share a special – Many combos are large enough for two people. Split the steak and lobster special and order an extra side for $3.
Skip the drinks – Soft drinks and alcoholic beverages add $3–$8 each. Stick with water or iced tea to save.
Use coupons – Outback often sends out “10% off your entire meal” coupons via email or mail. Combine with a special for extra savings.
Order during lunch – Some dinner specials are also available at lunch for a lower price (e.g., $12.99 instead of $16.99). Check the lunch menu.
Join the rewards program – Outback’s “Dine Rewards” program gives you points for every dollar spent, which can be redeemed for free items.

Another tip is to look for “family-style” specials that feed 3–4 people for around $40–$50. These include multiple steaks, sides, and a salad, and are often cheaper per person than individual specials.

Common Mistakes To Avoid

When ordering from the dinner specials, avoid these pitfalls:

Assuming all specials are available – Some specials are only offered during certain hours or days. Always ask your server.
Forgetting about taxes and tips – The listed price doesn’t include sales tax (usually 6–10%) or a 15–20% tip. Budget accordingly.
Not checking for allergies – Some specials contain gluten, dairy, or shellfish. Ask for modifications if needed.
Ignoring the fine print – Specials may have restrictions, like “not valid with other offers” or “dine-in only.” Read the menu notes.

If you’re ordering for a group, ask if the specials can be customized for dietary needs. Outback is generally accommodating, but it’s best to call ahead.

How The Specials Compare To Regular Menu Items

Compared to ordering individual items from the regular menu, dinner specials usually save you 15–25%. For example, a regular 8-oz sirloin costs $16.99, a lobster tail is $12.99, and a side is $3.99. That totals $33.97, but the steak and lobster special might be only $21.99. That’s a saving of $11.98.

Similarly, the Bloomin’ Chicken and Shrimp special ($16.99) is cheaper than ordering a Bloomin’ Chicken ($14.99) and a shrimp appetizer ($9.99) separately, which would be $24.98. So specials are almost always a better deal.

However, if you don’t want the included sides or starter, you might be better off ordering a la carte. For instance, if you only want the steak and no extras, the regular menu might be cheaper. But for most people, the specials offer great value.

Frequently Asked Questions

Q: Are Outback dinner specials available every day?
A: Yes, most specials are available daily during dinner hours (usually 4 PM to close). Some locations may have limited availability on holidays.

Q: Can I get the Outback dinner specials for takeout?
A: Yes, many specials are available for takeout, but prices may be slightly higher (around $1–$2 extra) due to packaging costs.

Q: Do Outback dinner specials include a drink?
A: No, drinks are not included unless specified. Soft drinks, tea, and alcohol are separate charges.

Q: Are there any vegetarian dinner specials?
A: Outback doesn’t offer vegetarian-specific dinner specials, but you can customize a side salad or pasta dish. Ask your server for options.

Q: How often do Outback dinner specials change?
A: Specials change every 3–6 months, with new seasonal items added in spring, summer, fall, and winter.

Final Thoughts On Outback Dinner Specials

Outback Steakhouse dinner specials are a solid choice for a filling meal without breaking the bank. The Outback Menu Dinner Specials With Prices we’ve covered here give you a clear idea of what to expect, but always confirm with your local restaurant. Whether you’re craving a steak and lobster combo or a chicken and shrimp plate, these deals offer good value for the quality.

Remember to check for coupons, sign up for rewards, and visit during happy hour for extra savings. With a little planning, you can enjoy a delicious dinner at Outback for under $20 per person. Don’t forget to ask about substitutions if you have dietary preferences—the staff is usually happy to help.

We hope this guide helps you navigate the menu and find the best specials for your next visit. Enjoy your meal at Outback Steakhouse!