Roth’s Sea And Steak Menu With Prices

Roth’s Sea and Steak menu balances land and ocean, with prices that help you decide between a filet and a lobster tail. When you walk into Roth’s, the first thing you notice is the smell of grilled meat and fresh seafood. The menu is a direct reflection of that dual identity—steaks on one side, seafood on the other, and a few surprises in between. Prices here are mid-to-upscale, meaning you can get a decent meal for under $30 or go all out for a special occasion.

This article breaks down the entire Roth’s Sea and Steak menu with prices, so you know exactly what to expect before you sit down. We’ll cover appetizers, entrees, sides, desserts, and drinks. You’ll also find tips on how to save money and what to order if you’re on a budget.

Let’s start with the full picture. Roth’s Sea and Steak menu with prices is designed to give you options without overwhelming you. The menu is divided into clear sections: Starters, Soups & Salads, Steaks, Seafood, Combinations, Sides, Desserts, and Beverages. Prices range from $8 for a simple side to $55 for a premium steak.

Below is a detailed breakdown of each section. We’ll list popular items and their current prices. Keep in mind that prices can vary slightly by location and season, so always check the restaurant’s official menu for the most up-to-date numbers.

Starters And Appetizers

Starters set the tone for your meal. Roth’s offers a mix of classic and creative options. Here are the most popular choices:

Shrimp Cocktail – $14.95 (five large shrimp with cocktail sauce)
Crab Cakes – $16.50 (two pan-seared cakes with remoulade)
Fried Calamari – $12.75 (with marinara and lemon aioli)
Steak Tartare – $15.00 (hand-cut beef with capers and toast points)
Oysters on the Half Shell – $18.00 (half dozen, served with mignonette)
Bacon-Wrapped Scallops – $14.50 (four scallops with balsamic glaze)

If you’re sharing, the Crab Cakes and Oysters are crowd-pleasers. For something lighter, go with the Calamari. The Steak Tartare is a good choice if you want a taste of the beef program without committing to a full steak.

Soups And Salads

Soups and salads are a good way to start without filling up too much. Prices here are reasonable, and portions are generous.

Caesar Salad – $9.50 (romaine, croutons, parmesan, house dressing)
House Salad – $7.00 (mixed greens, tomatoes, cucumbers, vinaigrette)
French Onion Soup – $8.75 (gruyere crouton, rich broth)
Lobster Bisque – $10.50 (creamy, with chunks of lobster)
Spinach Salad – $9.00 (warm bacon dressing, hard-boiled egg)

The Lobster Bisque is a standout—creamy and not too heavy. The Caesar Salad is classic and pairs well with any steak. If you want something heartier, the French Onion Soup is a solid choice.

Steaks

This is where Roth’s shines. The steaks are aged, hand-cut, and cooked to order. Prices reflect the quality. Here are the main options:

Filet Mignon (6 oz) – $32.00
Filet Mignon (8 oz) – $38.00
Ribeye (12 oz) – $36.00
New York Strip (10 oz) – $34.00
Porterhouse (20 oz) – $45.00
Surf and Turf (Filet + Lobster Tail) – $48.00

All steaks come with a choice of one side. The Filet Mignon is the most tender cut, while the Ribeye has more marbling and flavor. The Porterhouse is a showstopper for two people. The Surf and Turf is a great way to try both land and ocean in one dish.

Seafood

The seafood section is just as impressive. Roth’s sources fresh fish daily. Here are the main options:

Grilled Salmon (8 oz) – $26.00
Pan-Seared Halibut (8 oz) – $30.00
Lobster Tail (8 oz) – $28.00
Shrimp Scampi – $22.00 (six large shrimp over pasta)
Seared Ahi Tuna – $27.00 (with soy ginger glaze)
Whole Fried Fish (market price, usually $32-$38)

The Grilled Salmon is a safe bet—cooked well and not dry. The Lobster Tail is a splurge but worth it. The Halibut is flaky and mild, perfect if you don’t like strong fish flavors.

Combinations

If you can’t decide between steak and seafood, the combinations section is for you. These plates give you a little of both.

Filet and Lobster Tail – $48.00 (6 oz filet + 6 oz tail)
Ribeye and Shrimp – $42.00 (12 oz ribeye + six shrimp)
New York Strip and Scallops – $44.00 (10 oz strip + four scallops)
Surf and Turf for Two – $85.00 (two filets, two lobster tails, two sides)

The Filet and Lobster Tail is the most popular combination. It gives you the best of both worlds without breaking the bank. The Surf and Turf for Two is a great date night option.

Sides

Sides are a la carte and range from $6 to $10. They are meant to be shared. Here are the most common choices:

Garlic Mashed Potatoes – $7.00
Roasted Asparagus – $8.00
Truffle Fries – $8.50
Sauteed Mushrooms – $7.50
Mac and Cheese – $9.00
Grilled Vegetables – $7.00
Baked Potato – $6.00

The Truffle Fries are a fan favorite—crispy and flavorful. The Mac and Cheese is rich and creamy, perfect for kids or adults. The Sauteed Mushrooms pair well with any steak.

Desserts

Desserts are classic and indulgent. Prices range from $7 to $12.

New York Cheesecake – $8.00
Chocolate Lava Cake – $9.50
Crème Brûlée – $8.00
Key Lime Pie – $7.50
Ice Cream Sundae – $7.00

The Chocolate Lava Cake is rich and gooey—share it if you’re full. The Key Lime Pie is tart and refreshing, a good palate cleanser after a heavy meal.

Beverages

Roth’s has a full bar with wine, beer, and cocktails. Prices are standard for a steakhouse.

House Wine (glass) – $9.00 – $12.00
Beer (bottle) – $5.00 – $8.00
Cocktails (e.g., Old Fashioned, Martini) – $12.00 – $15.00
Soft Drinks – $3.00
Coffee/Tea – $3.50

The wine list is decent, with options by the glass and bottle. The Old Fashioned is well-made and strong. If you’re driving, stick to soft drinks or a single glass of wine.

How To Save Money At Roth’s

Roth’s is not cheap, but you can still eat well without spending a fortune. Here are some tips:

Go for lunch. Lunch portions are smaller but cheaper. Many items are $15-$25.
Share a steak. The Porterhouse is huge. Split it with a friend and add a side.
Skip the appetizer. Order a salad instead. It’s lighter and cheaper.
Drink water. Cocktails and wine add up fast. Stick to tap water.
Check for specials. Roth’s sometimes has early bird or happy hour deals.

If you’re on a tight budget, the Grilled Salmon or Shrimp Scampi are good options. Both are under $30 and filling.

What To Order For A Special Occasion

If you’re celebrating something, go all out. Here’s a recommended meal:

Starter: Oysters on the Half Shell ($18.00)
Main: Porterhouse for Two ($45.00 per person)
Sides: Truffle Fries ($8.50) and Roasted Asparagus ($8.00)
Dessert: Chocolate Lava Cake ($9.50)
Drink: A glass of Cabernet ($12.00)

This meal will run you about $100 per person, but it’s worth it for a birthday or anniversary. The Porterhouse is impressive, and the Oysters are a classy start.

Dietary Options And Allergens

Roth’s accommodates some dietary needs. Here’s what to know:

Gluten-free: Most steaks and seafood are gluten-free. Avoid the pasta dishes and fried items.
Vegetarian: Options are limited. The salads and sides are your best bet. The Grilled Vegetables are a good main.
Dairy-free: Ask for no butter on your steak or vegetables. Most sauces contain dairy.
Low-carb: Stick to steak or seafood with a side of asparagus or a salad.

Always tell your server about allergies. They can adjust dishes as needed.

Comparing Roth’s To Other Steakhouses

Roth’s is similar to places like Ruth’s Chris or Morton’s, but slightly less expensive. Here’s a quick comparison:

Roth’s: Filet Mignon 8 oz – $38.00
Ruth’s Chris: Filet Mignon 8 oz – $46.00
Morton’s: Filet Mignon 8 oz – $48.00

Roth’s is a good middle ground. You get quality without the premium price tag of the big chains. The atmosphere is more relaxed too.

Location And Hours

Roth’s has multiple locations in the Pacific Northwest. Most are open for dinner only, but some offer lunch on weekends. Hours vary, so check online before you go. Reservations are recommended, especially on weekends.

Frequently Asked Questions

What is the average price per person at Roth’s Sea and Steak?

The average price per person is around $50-$70 for a full meal with a drink. If you order a steak and a cocktail, expect to pay closer to $80.

Does Roth’s Sea and Steak have a kids menu?

Yes, Roth’s offers a kids menu with items like grilled chicken, pasta, and a small steak. Prices range from $10 to $15.

Can I make a reservation at Roth’s Sea and Steak?

Yes, reservations are accepted and recommended. You can book online or by phone. Walk-ins are welcome but may have a wait.

Does Roth’s Sea and Steak offer takeout or delivery?

Most locations offer takeout. Delivery is available through third-party apps like DoorDash or Uber Eats, but menu prices may be higher.

What is the most popular dish at Roth’s Sea and Steak?

The Filet Mignon and the Lobster Tail are the most ordered items. The Surf and Turf combination is also very popular.

Final Thoughts On Roth’s Sea And Steak Menu With Prices

Roth’s Sea and Steak menu with prices gives you a clear picture of what to expect. The food is high quality, the service is professional, and the atmosphere is warm. Whether you’re there for a date, a business dinner, or a family celebration, you’ll find something to enjoy.

Remember to check the menu online before you go, as prices can change. And don’t forget to save room for dessert—the Key Lime Pie is a perfect finish to a heavy meal.

If you’re still unsure what to order, start with the Filet Mignon and a side of Truffle Fries. You won’t be dissapointed.