Ruth’s Chris menu with prices highlights hand-cut steaks, seafood, and à la carte sides that can double your dining cost. If you are planning a visit to this upscale steakhouse, you likely want to know what to expect before you sit down. The menu is famous for its sizzling USDA Prime steaks served on 500-degree plates, but the prices can surprise first-timers. Let’s break down the full menu, from appetizers to desserts, so you can plan your meal and budget wisely.
Ruth’s Chris Steak House is not a cheap dinner spot. A typical meal for two can easily run over $150, even without drinks. But the quality of the food, the service, and the atmosphere make it a special-occasion destination. Below, you will find a detailed look at the menu categories, item prices, and tips to save a little cash.
Appetizers And Starters
The appetizer menu at Ruth’s Chris is packed with rich, flavorful options. Most starters are designed to share, and they range from classic steakhouse fare to seafood selections. Prices here start around $15 and go up to $25 for premium items.
Seafood Starters
- Seared Ahi Tuna – $19. Served rare with soy-ginger sauce and wasabi.
- Shrimp Cocktail – $21. Jumbo shrimp with house-made cocktail sauce.
- Lobster Bisque – $15. Creamy soup with chunks of lobster meat.
- Crab Cakes – $23. Jumbo lump crab meat with remoulade sauce.
Classic Steakhouse Appetizers
- Barbecued Shrimp – $18. New Orleans-style in a garlic butter sauce.
- Stuffed Mushrooms – $16. Filled with crabmeat and cheese.
- Spinach Dip – $14. Served with tortilla chips.
- Tomato and Mozzarella Salad – $17. With fresh basil and balsamic.
Pro tip: The stuffed mushrooms and crab cakes are customer favorites. If you want to keep the bill lower, skip the lobster bisque and go for the spinach dip instead.
Ruth’s Chris Menu With Prices
This is the heart of the dining experience. The main menu focuses on USDA Prime steaks, all hand-cut and cooked to perfection. Each steak is served on a sizzling plate with butter and parsley. The prices reflect the premium quality of the beef.
Signature Steaks
- Petite Filet (8 oz) – $49. Tender and lean, a great option for lighter appetites.
- Filet (11 oz) – $57. The classic cut, buttery and soft.
- Ribeye (16 oz) – $63. Marbled and flavorful, a favorite among steak lovers.
- New York Strip (16 oz) – $59. Firm texture with robust beef flavor.
- Porterhouse (24 oz) – $79. A combination of filet and strip, perfect for sharing.
- Cowboy Ribeye (22 oz) – $71. Bone-in and extra juicy.
Steak Enhancements
You can add toppings to your steak for an extra charge. These are not cheap, but they can transform the dish.
- Blue Cheese Crust – $6
- Oscar Style (crabmeat and béarnaise) – $15
- Béarnaise Sauce – $5
- Truffle Butter – $7
Seafood And Other Entrees
Not everyone comes for steak. Ruth’s Chris also offers seafood, chicken, and lamb dishes.
- Grilled Salmon (12 oz) – $41. Served with lemon butter.
- Lobster Tail (8 oz) – $59. Broiled and served with drawn butter.
- Stuffed Chicken Breast – $37. Filled with cheese and herbs.
- Lamb Chops (16 oz) – $55. Rack of lamb, herb-crusted.
- Veal Chop (14 oz) – $54. Tender and grilled.
If you want to save money, the stuffed chicken breast is the most affordable entree. But honestly, if you are at Ruth’s Chris, you probably want the steak.
Sides And À La Carte Options
This is where the cost can double. Sides are served family-style and are meant for two people. Each side costs between $11 and $18. If you order three sides for a table of four, you are adding $40 to $50 to your bill.
Popular Sides
- Mashed Potatoes – $12. Creamy and buttery.
- Au Gratin Potatoes – $14. Cheesy and rich.
- Sweet Potato Casserole – $13. Topped with pecans and marshmallows.
- Grilled Asparagus – $13. Simple and fresh.
- Creamed Spinach – $12. A steakhouse classic.
- Brussels Sprouts – $14. Roasted with bacon.
- Mac and Cheese – $16. With three cheeses.
- Lobster Mac and Cheese – $23. A premium upgrade.
Tip: The creamed spinach and mashed potatoes are large enough for two people. Do not order one side per person, or you will have way too much food.
Salads And Soups
Salads are available as starters or as a lighter meal. They range from $11 to $19.
- Caesar Salad – $12. Classic with parmesan and croutons.
- Ruth’s Chris Salad – $14. Mixed greens with bacon, egg, and blue cheese.
- Spinach Salad – $13. With warm bacon vinaigrette.
- Chopped Salad – $15. With avocado, tomato, and corn.
- Wedge Salad – $14. Iceberg with blue cheese dressing.
The wedge salad is a popular choice because it is simple and pairs well with a heavy steak. The Caesar salad is also a safe bet.
Desserts
Desserts at Ruth’s Chris are decadent and large enough to share. Prices range from $11 to $15.
- Cheesecake – $13. New York-style with berry compote.
- Chocolate Sin Cake – $14. Warm and fudgy.
- Crème Brûlée – $12. Classic vanilla custard.
- Bread Pudding – $11. With whiskey sauce.
- Ice Cream and Sorbet – $8. Simple but refreshing.
The chocolate sin cake is a crowd-pleaser, but the bread pudding with whiskey sauce is a signature item. If you are full, skip dessert or share one between two people.
Drinks And Cocktails
The drink menu is extensive, with a full bar, wine list, and specialty cocktails. Prices vary by location, but expect to pay $15 to $20 for a cocktail and $12 to $18 for a glass of wine.
Signature Cocktails
- Ruth’s Chris Martini – $17. Vodka or gin with olives.
- Old Fashioned – $18. Classic bourbon cocktail.
- Mango Margarita – $16. Sweet and tangy.
- Lemon Drop – $15. Refreshing and tart.
Wine List
The wine list is extensive, with bottles starting around $40 and going up to several hundred dollars. By-the-glass options are available for $12 to $25. If you want to save, ask the sommelier for a reasonably priced bottle under $60.
Lunch Menu
Ruth’s Chris also offers a lunch menu at select locations. Lunch prices are slightly lower than dinner, but not by much. Lunch items include smaller steaks, sandwiches, and salads.
- Lunch Filet (6 oz) – $39. Served with one side.
- Steak Sandwich – $24. Sliced steak on a bun with fries.
- Grilled Chicken Sandwich – $19. With lettuce and tomato.
- Lunch Salads – $14 to $18. With protein options.
Lunch is a good way to experience Ruth’s Chris for a lower price. The steak sandwich is a solid choice if you want the beef flavor without the full steak price.
Kids Menu
If you are dining with children, Ruth’s Chris offers a kids menu for ages 10 and under. Prices range from $12 to $18.
- Kids Filet (6 oz) – $18. Small portion of the signature steak.
- Kids Chicken – $14. Grilled or fried.
- Kids Pasta – $12. With butter or marinara.
- Kids Salmon – $16. Grilled and simple.
Kids meals come with a side and a drink. The kids filet is a great deal if your child loves steak.
Happy Hour And Specials
Some Ruth’s Chris locations offer happy hour specials at the bar. These typically run from 4 PM to 6 PM on weekdays. Happy hour menu items include discounted appetizers and drinks.
- Barbecued Shrimp – $10 (regular $18)
- Sliders – $8. Mini steak sandwiches.
- Wine by the Glass – $8 to $10
- Draft Beer – $5
Happy hour is a fantastic way to try the food without spending a fortune. Not all locations participate, so check with your local Ruth’s Chris before going.
How To Save Money At Ruth’s Chris
Dining at Ruth’s Chris can be expensive, but there are ways to keep the bill manageable. Here are some practical tips:
- Skip the appetizers. Start with a salad instead. Salads are cheaper and still filling.
- Share a steak. The porterhouse or cowboy ribeye is large enough for two people. Split it and save $30 to $40.
- Order one side for two people. Sides are family-style, so one order of mashed potatoes is enough for two.
- Skip the enhancements. The blue cheese crust and Oscar style add $6 to $15. The steak is already delicious without them.
- Drink water. Cocktails and wine add up fast. Stick to water or iced tea.
- Go for lunch. Lunch prices are lower, and the portions are still generous.
- Use gift cards or rewards. Some credit cards offer dining rewards that can be redeemed at Ruth’s Chris.
By following these tips, you can enjoy a full meal for around $80 to $100 per person, instead of $150 or more.
Location Variations
Prices at Ruth’s Chris can vary by location. Restaurants in major cities like New York, Los Angeles, and Chicago tend to be more expensive. Suburban locations may have slightly lower prices. Always check the menu online for your specific location before you go.
For example, a filet at the New York location might be $62, while the same cut in Dallas might be $57. The difference is usually small, but it can add up if you are ordering multiple items.
Dietary Restrictions And Allergies
Ruth’s Chris offers gluten-free options and can accommodate some dietary restrictions. The steaks are naturally gluten-free, and many sides can be modified. Always inform your server of any allergies, and they will guide you through the menu.
Gluten-free options include:
- All steaks (without sauce)
- Grilled salmon
- Steamed broccoli
- Mashed potatoes (no flour added)
- Sweet potato casserole (check for gluten in topping)
Vegan options are limited, but you can order a salad and steamed vegetables. The menu is not designed for plant-based diets, so plan accordingly.
Frequently Asked Questions
What is the cheapest item on the Ruth’s Chris menu?
The cheapest entree is the stuffed chicken breast at $37. For appetizers, the spinach dip at $14 is the most affordable starter. If you want steak, the petite filet at $49 is the least expensive cut.
Does Ruth’s Chris have a dress code?
Ruth’s Chris does not have a strict dress code, but business casual is recommended. Jeans and collared shirts are fine. Avoid flip-flops, tank tops, and athletic wear.
Can I get a Ruth’s Chris menu with prices online?
Yes, the official Ruth’s Chris website has a menu with prices for each location. You can view it before you go to plan your order. Prices may vary by location, so check the site for accuracy.
Is Ruth’s Chris worth the price?
Many customers say yes, especially for special occasions. The quality of the USDA Prime beef, the sizzling presentation, and the service are top-notch. If you are a steak lover, it is a memorable experience.
Does Ruth’s Chris offer any discounts or coupons?
Ruth’s Chris rarely offers coupons, but they have a rewards program called “Ruth’s Chris Rewards.” You earn points for every dollar spent, which can be redeemed for future meals. Sign up online before your visit.
Final Thoughts On The Menu
The Ruth’s Chris menu with prices is straightforward once you understand the structure. Start with a salad, order a steak you love, share a side or two, and finish with a dessert if you have room. The key to enjoying your meal without overspending is to be intentional about what you order.
Remember that the sides and enhancements are where the bill can balloon. A $57 filet can become a $72 dish with a topping and a side. Keep it simple, and you will leave satisfied without breaking the bank.
Whether you are celebrating a birthday, an anniversary, or just treating yourself, Ruth’s Chris delivers a consistent, high-quality steakhouse experience. Now you know exactly what to expect from the menu and how to navigate the prices. Go ahead and book that reservation—you deserve it.