When you search for Peter Luger prices menu, you are looking for the real costs behind one of America’s most famous steakhouses. This guide breaks down every item, from the legendary dry-aged steaks to the sides and desserts, so you can plan your visit without surprises.
Peter Luger Steak House in Brooklyn (and its Great Neck location) has been serving prime beef since 1887. The menu is famously simple, but the prices reflect the quality and reputation. Let’s get straight to the numbers.
Peter Luger Prices Menu Overview
The menu at Peter Luger is not like a typical steakhouse. There are no long lists of cuts. Instead, the focus is on their signature dry-aged steaks, which are served family-style. The prices are per person for most steak orders, and you order by the number of people eating.
Here is a quick breakdown of the main categories you will find on the Peter Luger prices menu:
- Steaks for two, three, or four people
- Appetizers like shrimp cocktail and bacon
- Side dishes such as creamed spinach and German potatoes
- Desserts including cheesecake and hot fudge sundae
- Beverages including beer, wine, and cocktails
Keep in mind that Peter Luger is a cash-only establishment (though they do have an ATM on site). Prices are subject to change, so always confirm with the restaurant before your visit.
Steak Prices On The Peter Luger Menu
The steaks are the heart of the menu. They are USDA Prime, dry-aged for about 28 days, and broiled to perfection. The prices are listed per person, but you order for the whole table.
Here are the current steak prices (as of the latest menu update):
- Steak for Two: $120.00 per person (total $240.00)
- Steak for Three: $120.00 per person (total $360.00)
- Steak for Four: $120.00 per person (total $480.00)
- Porterhouse Steak (for one): $68.00 (available only at lunch or for smaller appetites)
- Filet Mignon (8 oz): $58.00
- Lamb Chops (double cut): $62.00
Note that the steak for two is the most popular order. It comes with a generous portion of both the strip and the filet from the porterhouse cut. The price includes the steak, but not sides or appetizers.
Appetizer Prices On The Peter Luger Menu
Before the steak, you can start with some classic appetizers. These are not included in the steak price, so factor them into your budget.
- Peter Luger Bacon (thick-cut, 4 slices): $18.00
- Shrimp Cocktail (4 jumbo shrimp): $22.00
- Lump Crabmeat Cocktail: $28.00
- Tomato Juice (with vodka): $14.00
- Onion Soup Gratinee: $14.00
The bacon is a must-try for many regulars. It is thick, smoky, and almost like a steak itself. The shrimp cocktail is also very popular, served with a tangy cocktail sauce.
Side Dish Prices On The Peter Luger Menu
Sides are ordered separately and are meant to be shared. They are generous portions, so one side per two people is usually enough.
- Creamed Spinach: $12.00
- German Fried Potatoes: $12.00
- Baked Potato (with sour cream and chives): $10.00
- French Fries: $10.00
- Mushrooms (sautéed): $14.00
- Onion Rings: $14.00
- Tomato and Onion Salad: $12.00
The creamed spinach and German potatoes are the classic pairings. The spinach is rich and creamy, while the potatoes are crispy and seasoned with onions and bacon.
Dessert Prices On The Peter Luger Menu
After the steak, you might have room for dessert. The desserts are classic and satisfying.
- Peter Luger Cheesecake: $12.00
- Hot Fudge Sundae: $14.00
- Apple Strudel: $12.00
- Ice Cream (vanilla or chocolate): $10.00
- Sorbet (seasonal): $10.00
The cheesecake is dense and creamy, served with a berry sauce. The hot fudge sundae is enormous and perfect for sharing.
Beverage Prices On The Peter Luger Menu
Drinks are priced similarly to other high-end steakhouses. There is a full bar, but beer and wine are the most common choices.
- Domestic Beer (bottle): $8.00
- Imported Beer (bottle): $10.00
- Glass of Wine (house): $14.00 – $18.00
- Cocktails (classic): $16.00 – $20.00
- Soda or Iced Tea: $5.00
- Coffee or Tea: $6.00
The wine list is extensive, with bottles starting around $50 and going up to several hundred dollars. If you are on a budget, stick with beer or a house wine.
How To Order From The Peter Luger Prices Menu
Ordering at Peter Luger can feel a bit different than a normal restaurant. Here is a step-by-step guide to make it easy.
- Start with appetizers. Order the bacon or shrimp cocktail for the table.
- Order your steak. For two people, order the Steak for Two. For three or four, order accordingly.
- Add sides. Choose one or two sides to share. Creamed spinach and German potatoes are the go-to choices.
- Consider dessert. If you have room, share a cheesecake or sundae.
- Order drinks. Beer or wine pairs best with the steak.
The waitstaff is experienced and can help you decide portions. They will ask how you want the steak cooked (medium rare is the standard recommendation).
Tips For Saving Money On The Peter Luger Menu
Peter Luger is expensive, but there are ways to manage the cost.
- Go for lunch. Lunch prices are slightly lower, and the steak for one is available.
- Share everything. The portions are large, so splitting appetizers and sides is normal.
- Skip the cocktails. Stick with beer or water to keep the bill down.
- Bring cash. There is no credit card surcharge, but you avoid ATM fees by bringing cash.
- Order the steak for two for three people. It is often enough if you have appetizers and sides.
Many regulars say the steak for two is actually enough for three people if you order a few sides. This can save you about $120.
What Is Not Included In The Peter Luger Prices Menu
Some costs are not listed on the menu but will appear on your bill.
- Tax: 8.875% in New York City
- Service charge: 18% is automatically added for parties of 6 or more
- Gratuity: Even for smaller parties, 20% is standard
- ATM fee: If you use the on-site ATM, there is a fee
Always check your bill for the service charge. If it is already included, you do not need to add extra tip unless you want to.
Peter Luger Menu Vs Other Steakhouses
How does Peter Luger compare to other famous steakhouses like Keens or Wolfgang’s?
- Peter Luger: $120 per person for steak, simple menu, cash only
- Keens Steakhouse: $60-$80 for a single steak, more variety, accepts cards
- Wolfgang’s Steakhouse: $70-$100 per person, similar style, accepts cards
- Gallaghers Steakhouse: $50-$70 for a single steak, more casual, accepts cards
Peter Luger is more expensive per person because you are paying for the experience and the dry-aging process. The steak is also larger than a single portion at other places.
Frequently Asked Questions About Peter Luger Prices Menu
Here are common questions people have about the menu and prices.
Is Peter Luger cash only?
Yes, Peter Luger is cash only. They have an ATM on site, but it charges a fee. Bring cash to avoid extra costs.
How much does dinner for two cost at Peter Luger?
A typical dinner for two with steak, two sides, one appetizer, and two drinks will cost around $300 to $350 before tip.
Can you order a single steak at Peter Luger?
Yes, but only at lunch or for smaller appetites. The steak for one is $68.00 and is a smaller portion.
Are the prices on the Peter Luger menu per person?
Yes, the steak prices are listed per person. For example, the Steak for Two is $120 per person, so the total is $240.
Does Peter Luger have a dress code?
No strict dress code, but most diners wear smart casual. No shorts or flip-flops are recommended.
Final Thoughts On Peter Luger Prices Menu
Understanding the Peter Luger prices menu helps you plan a memorable meal without financial stress. The steak is the star, and the sides are classic. Bring cash, share generously, and enjoy the experience.
Remember that prices can change, so always check the latest menu at the restaurant or call ahead. The quality of the dry-aged beef is consistent, and the service is professional. If you are a steak lover, this is a bucket-list destination.
One last tip: make a reservation well in advance. Peter Luger is always busy, especially on weekends. Walk-ins are rare, so book your table early.
Now you have all the details on the Peter Luger prices menu. Go ahead and plan your visit with confidence. The steak awaits.